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1 Green Chilli Chicken Curry

2 Main dishes - meat recipes
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Green Chilli Chicken Curry

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Ingredients

4 portion(s)

  • 1 portion green curry paste, (see www.whatcarolinecooked.blogspot.com.au)
  • 500g chicken thigh fillet, diced
  • 250g baby potatoes, quartered
  • 250g chicken stock
  • 400g coconut milk
  • 3 kaffir lime leaves, lightly crushed
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Recipe's preparation

  1. Method:
    1. Make the Green Curry Paste. Cook for 5 minutes/varoma/speed 2 (MC off) or until the paste is fragrant.
    2. Add the chicken to the TM bowl and cook for 2 minutes/varoma/reverse + soft speed (MC off).
    3. Place the potatoes, chicken stock, coconut milk and kaffir lime leaves into the TM bowl and cook for 25 minutes/100 degrees/reverse + soft speed (MC off) or until the chicken is tender and the sauce has thickened.
    4. Remove the lime leaves and serve with steamed rice.
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  • Spatula TM5/TM6
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Hi Jean, I don't know too

    Submitted by Caroline Novinc on 19. June 2012 - 19:10.

    Hi Jean, I don't know too much about the TM21 however I understand that the recipes can be easily converted. Where a recipe calls for Reverse + speed 1 in TM31 simple use your butterfly + speed 1 in TM21. Preparation and cooking times do not vary - only the speeds are slightly different. (Eg Soft = Speed 1) Also, cooking times for Varoma dishes may be slightly longer in the TM21.  Hope this info helps. Caroline

    www.whatcarolinecooked.blogspot.com.au

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  • I have a TM 21.  Are the

    Submitted by Jean Fisher on 19. June 2012 - 17:12.

    I have a TM 21.  Are the directions different for a 21 than a tm31.  i.e  reverse?? soft??  Jean

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