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1 Honey Soy Chicken Drumsticks

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Honey Soy Chicken Drumsticks

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Ingredients

14 piece(s)

  • 4 cloves garlic, peeled
  • 130 g soy sauce
  • 50 g honey
  • 2 kg Chicken Drumsticks
  • Sesame Seeds (optional)
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  • 6
    5min
    Preparation 5min
    Baking/Cooking
  • 7
    Preparation
  • 8
    Appliance TM 31 image
    Recipe is created for
    TM 31
  • 9
5

Recipe's preparation

  2. Pre heat oven to 200 degrees

    Place garlic in TM bowl and chop
    for 3 secs / speed 6

    Add soy sauce and honey and mix
    for 5 sec / speed 5

    Add half (1000g) chicken drumsticks (about 6-7)
    to TM bowl and combine with marinade,
    5 sec / Counter-clockwise operation / speed 2-3 / 6 sec

    Remove drumsticks with tongs
    and place in baking dish

    Repeat above step with remaining drumsticks

    Remove second batch to baking dish and pour remaining marinade over all drumsticks

    Sprinkle with sesame seeds (optional)

    Leave to marinade from 15mins up to overnight

    Bake in oven at 200 degrees for 25 mins or until golden

10
11

Tip

Rest before serving. good cold for picnics

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • A very easy and tasty dish,

    Submitted by Vikinglady92 on 16. June 2016 - 19:57.

    A very easy and tasty dish, thank you for sharing

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  • I need a quick and easy

    Submitted by PossumStu on 10. June 2016 - 11:52.

    I need a quick and easy recipe and this one was perfect it was very delicious and was ready in no time at all.

    I replace the soy sauce with Organic Coconut Amino seasoning from Banaban.. Thanks for the recipe

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  • Great, very tasty although on

    Submitted by Gerowyn on 26. February 2016 - 23:10.

    Great, very tasty although on the second batch I added extra honey tmrc_emoticons.)

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  • Soooo yum. Definitley making

    Submitted by Bethmd on 21. February 2016 - 18:18.

    Soooo yum. Definitley making these again. 

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  • Really nice! Family loved it.

    Submitted by JMEGRL on 10. February 2016 - 11:44.

    Really nice! Family loved it. I cooked mine a little longer than suggested - but that might be just my oven. Thank you!!

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  • These were nice, a good

    Submitted by gingerchef_jess on 29. October 2015 - 23:56.

    These were nice, a good marinade. Thanks

    Jess

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  • Real easy recipe. I enjoyed

    Submitted by drift.kids on 22. June 2015 - 11:35.

    Real easy recipe. I enjoyed it and also cooked it for an extra 10mins or so and basted the drumsticks throughout. Thanks for the recipe!

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  • So yummy! I baste the chicken

    Submitted by McCubbinMama on 7. June 2015 - 19:22.

    So yummy! I baste the chicken every ten minutes, keeps it very tasty!!!

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  • Made this again - I find this

    Submitted by Kirrilly on 30. October 2014 - 17:35.

    Made this again - I find this takes a good 10 mins longer to cook than the recipe says

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  • Great and loved the way of

    Submitted by michelle4017 on 19. June 2014 - 06:43.

    Great and loved the way of combing the chicken with the marinade.

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  • Very nice marinade. The kids

    Submitted by shelly_w on 30. December 2013 - 21:46.

    Very nice marinade. The kids loved it!

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  • Yummy. Was surprised how well

    Submitted by Kelli.s78 on 14. September 2013 - 18:30.

    Yummy. Was surprised how well coated the marinade was using the reverse stir. 

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  • Made this again tonight. So

    Submitted by Kirrilly on 5. June 2013 - 22:45.

    Made this again tonight. So easy!

    Find me at Kirls Thermo Updates (Facebook)

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  • Thanks for this delicious

    Submitted by Garnsey on 27. April 2013 - 21:00.

    Thanks for this delicious recipe!! These were a massive hit with my family! So simple and SO yummy!! I use tamari instead of soy. 

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