Ingredients
4 portion(s)
Lemon Chicken Risotto
- 80 grams parmesan cheese cubed
- 1 leek washed
- 1-2 cloves garlic
- 20 grams olive oil
- 300 grams arborio rice
- 70 grams white wine
- 760 grams Chicken stock or water
- 1-2 lemons
- 1 chicken breast/thigh
- 2 heaped tbsp Corn
- parsley
-
6
35min
Preparation 10minBaking/Cooking -
7
easy
Preparation -
8
Recipe is created forTM 31
Recipe's preparation
-
Grind Parmesan - 10 sec/Speed 9. Set aside
Place Leek/onion and garlic in TM bowl and chop Speed 9, 3-5 seconds
Add Olive Oil and sauté for 2 minutes/100*C/Speed 1 with MC (OFF)
Add rice, white wine and sauté for 2 minutes/100*C/speed 1
Add diced chicken (5cms cubes), stock, juice of 1-2 lemons (depending on your taste of lemons)
Cook for 20 minutes/100*C/speed 2
Add Parmesan and corn (optional) for 5 -10seconds
Serve in a bowl with extra Parmesan on top and Parsley to garnish
Lemon Chicken Risotto
Tip
I add 1-2 teaspoons of Powdered Chicken Stock for more flavour.
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Add a commentVery nice thank you
Very nice thank you
Lemon takes this recipe to a
Lemon takes this recipe to a whole new Level. Delicious!
As others have said lemon
As others have said lemon takes this risotto to a new level. As this was my first time making it I only added 1 lemon but will try 2 next time. I also used 2 tablespoons of TM Vege Stock & 720ml of water instead of chicken stock. Whole family loved this dinner.
Easy and tasty recipe- a firm
Easy and tasty recipe- a firm family favourite!
Very nice risotto but ours
Very nice risotto but ours was very thick/glugg. Might have made a mistake somewhere! Flavour though is awesome!
Yummy, I just added mushrooms
Yummy, I just added mushrooms too, delicious...
A lovely recipe. The lemon is
A lovely recipe. The lemon is a great flavour addition!
Loved this... Added mushroom
Loved this... Added mushroom & asparagus to ours... Whole family loved it...
An absolute favourite in our
An absolute favourite in our house
made half batch, very rich.
made half batch, very rich.
Joelene Mackie<span style="color: #113c2b; font-family: 'Arial',
Delicious thank you. I've
Delicious thank you. I've really gone off risotto, but the lemon gives it a new and fresh flavour, and I was glad to make it again.
Very nice risotto!
Very nice risotto!