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Minced Beef Risotto


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4

Ingredients

4 portion(s)

Minced Beef Risotto

  • 2 tablespoons olive oil
  • 500 g Minced beef
  • 1 teaspoon granulated garlic
  • 2 teaspoons granulated onion
  • 1 teaspoon Mixed Herbs
  • 2 carrots, cut in pieces
  • 1 celery stick (more to taste)
  • 1 brown onion (180 g or to taste)
  • any other "colour coded" red/orange vegetables - if you need to hide
  • 250 g Arborio (Risotto) rice
  • 650 g warm water
  • 2 tablespoons Vegetable stock paste
  • 300 g Passata
  • 2 tablespoons tomato paste
  • pinches salt/pepper to taste
  • 6
    45min
    Preparation 15min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
5

Recipe's preparation

    Saute the mince
  1. Add 1 tbsp olive oil, minced beef, garlic and onion powder into the mixing bowl and saute for 5 min/Counter-clockwise operation/120C/Gentle stir setting - measuring cup off
  2. Transfer into Thermoserver and set aside. Without washing the bowl...
  3. Add carrots, celery, onion and "other vegetables" to hide (optional), and chop 3 sec/speed 5 - scrape down and repeat for a finer consistancy.

    Add 1 tbsp olive oil and saute 3 min/Counter-clockwise operation/120C/Speed1 - measuring cup off.
  4. Add all other ingredients and cook for 22 min/Counter-clockwise operation/100C/Gentle stir setting.
  5. Once cooked, transfer tomato risotto to the beef mince into Thermoserver and stir through.

    Serve with grated parmesan and season to taste.
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Accessories you need

11

Tip

If you don't need to "hide" the vegetables, you can also add frozen peas and/or corn in step 4. All in all just beware not filling over max - 2 l in your TM31 or 2.2 l in your TM5.

Alternatively, sir through some baby spinach leaves after cooking, to add more leafy greens into your diet.


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Lovely! ...

    Submitted by Quei on 17. February 2020 - 15:08.

    Lovely! Smile

    Super simple specially for those busy days, great for a fridge clean up too! I didn't use celery but added bok shoy, green beans, some cauliflower, whatever I had left in the fridge. Added some sweet chilli.

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  • Tasted awesome, 2 picky eaters scoffed it. I...

    Submitted by Jedi84 on 15. June 2018 - 10:42.

    Tasted awesome, 2 picky eaters scoffed it. I followed recipe but it burnt the bottom of my thermie 🤔

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  • Have to say I got home late from work and had out...

    Submitted by LizzyLoc on 9. March 2018 - 23:40.

    Have to say I got home late from work and had out of date beef mince in the fridge. Searched beef mince and this recipe came up. Hubby said that sounds unappetizing and insisted I put some med/hot chilies in and we both have to say that this meal was pretty good! Didn't have celery but otherwise followed the recipe exactly and it was great. Thankyou

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  • Looks delicious!

    Submitted by HuntingWithRubies on 13. July 2017 - 18:06.

    Looks delicious!Smile

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