3
  • thumbnail image 1
Print to PDF
[X]

Print recipe

Pork Wonton (Suikiauw) by @levi_nathania


Print:
4

Ingredients

30 piece(s)

Wonton

  • 3 pieces garlic cloves
  • 2 tablespoons fresh coriander leaves
  • 3 stalks Scallions
  • 3 centimetres ginger, grated
  • 500 grams minced pork with 15% fat
  • 1 teaspoon salt
  • 1 teaspoon ground white pepper
  • 2 teaspoons white sugar
  • 1 piece egg
  • 2 tablespoons corn starch
  • 1/2 tablespoon chicken powder
  • 1 teaspoon Mushroom Bouillon, (optional)
  • 2 teaspoons fish sauce
  • 2 teaspoons sesame oil
  • 1 tablespoon Shallot/Garlic oil
  • 1 tablespoon lard
  • 250 grams shrimps, slice into 3-4 (according to your taste)
5

Recipe's preparation

  1. Put 3 pieces garlic cloves, 2 tablespoons fresh coriander leaves, 3 stalks scallions, 3 centimetres ginger. Chop 3 sec / sp.7
  2. scrape down, repeat 3 sec / sp.7
  3. Add 500gr minced pork. Grind 6sec / sp.5
  4. scrape down, repeat 6sec / sp.5
  5. Add 1 teaspoon salt, 1 teaspoon ground white pepper, 2 teaspoons white sugar, 1 piece egg, 2 tablespoons corn starch, 1/2 tablespoon Chicken Powder, 1 teaspoon Mushroom Bouillon, 2 teaspoons Fish sauce, 2 teaspoons sesame oil, 1 tablespoon shallot / garlic oil, 1.5 tablespoon lard, 250 grams shrimps. Blend 1 min / sp. 2.5
  6. Continue to knead the dough 4 min
  7. wrap with wonton wrappers, put each of them on top of bao/dimsum papers and place them in varoma basket. Fill up the mixing bowl with 500 grams water, and steam 20 min / varoma / sp. 1 (you may also boil them)
10

Accessories you need

  • Varoma
    Varoma
    buy now
  • Spatula TM5/TM6
    Spatula TM5/TM6
    buy now
11

Tip

you may serve with chicken broth (just add mushroom bouillon, salt, pepper, whole garlic and leeks)


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Other users also liked...


Comments

Add a comment
  • There are no comments at the moment.