• thumbnail image 1
  • thumbnail image 2
Print to PDF

Print recipe

Quick Chicken and Vegetable Casserole



2 portion(s)

Quick Chicken and Vegetable Casserole

  • 1 stalk leek, chopped in chunks
  • 100 g carrot, peeled, chunked
  • 1 stalks Celery, cut in thirds
  • 1 level teaspoon Dijon mustard
  • 2-4 cloves garlic, peeled
  • 5-6 pieces lovely legs (approx 700g)
  • 125 g white wine, dry
  • 325 g water
  • 1 level tbsp Chicken stock concentrate
  • 1 zuchinni, cut in chunks
  • 30 g plain flour
  • 30 g oil
  • 6
    Preparation 10min
  • 7
  • 8
    • Appliance TM 6 image
      Recipe is created for
      TM 6
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!

Recipe's preparation

    Serves 2-3 people
  1. Cut the zucchini into thirds. Place in bowl.
    CHOP 5 sec/ speed 4 and set aside
  2. Place in the bowl: leek; carrot; celery; garlic.
    CHOP 5 sec/ speed 5. Scrape down.
    Add 1 tsp Dijon mustard and oil
  3. Sauté 6 minutes/120 degrees/Counter-clockwise operation speed 1, MC off. Scrape down. Add flour
    Sauté a further 5 minutes /Varoma/ Counter-clockwise operation speed 0.5. Scrape down.
  4. Add white wine; stock concentrate; water; lovely legs
  5. Cook 15 mins/100/Counter-clockwise operation speed Gentle stir setting/ MC on. Use spatula to assist as cooking
  6. Add reserved zuchinni and cook a further
    15 mins/Varoma/ Counter-clockwise operation speed Gentle stir setting/MC on
    Transfer to thermoserver or rest 5 mins before serving
  7. Serve with mash

Accessories you need



Chicken thigh fillets work well and if used can feed more people. If using thigh fillets cooking times will be less.
Makes a lot of sauce. You can cook extra chicken or freeze the sauce for another night.
Sauce easily converts to soup, add noodles

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Other users also liked...


Add a comment
  • There are no comments at the moment.