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Chilli Chicken


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Ingredients

6 portion(s)

Chilli Chicken

  • 1 onion, MEDIUM, HALVED
  • 200 grams cured chorizo, SLICED
  • 50 grams olive oil
  • 2 400g tins tomatoes
  • 1 tin red kidney beans, 400G RINSED & DRAINED
  • 1 tsp chilli powder, MILD OR HOT
  • 2 tsp coriander, ground
  • 1 tsp oregano, dried
  • 1 tsp cumin, ground
  • 2 tsp Worchestershire sauce
  • 1 tbsp maple syrup (real)
  • 700 grams Chicken thigh fillets, DICED
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Recipe's preparation

    Chilli Chicken
  1. Place onion into mixing bowl and chop 1 sec/speed 5. Add oil and sliced chorizo sausage and saute for 5 min/100C/speed 1.

  2. Add tin tomatoes, drained rinsed red kidney beans, spices, worchestershire sauce and maple syrup, cook for 7 min/100C/Counter-clockwise operation/Gentle stir setting.

  3. Add chopped chicken thigh fillets into the TM and cook for 17-20 min/100 C/Counter-clockwise operation/Gentle stir setting. Take MC off lid and replace with basket for the last 5 minutes of cooking to help reduce the sauce

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Accessories you need

11

Tip

Serve with steamed rice, coriander leaves and lime wedges.


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • This was very tasty! Thanks

    Submitted by nichy on 5. May 2014 - 09:59.

    This was very tasty! Thanks for sharing

    Nichy 

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  • Great delicious dinner!

    Submitted by ThermoGoss on 14. July 2013 - 19:36.

    Great delicious dinner!

    tmrc_emoticons.8)

    Ange Corn

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  • delicious. i added a bit of

    Submitted by amulligan on 30. May 2013 - 23:57.

    delicious. i added a bit of yoghurt along with coriander and lime. Also, did not have enough chorizo so added some salami as well. 

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  • Loved this one! I cut down

    Submitted by Fergie on 7. February 2013 - 08:57.

    Loved this one! I cut down the oil to 15mls as the sausages are oily enough, and it tasted fantastic.

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  • Extremely tasty dish. I added

    Submitted by Janine1976 on 21. July 2012 - 22:37.

    Extremely tasty dish. I added a fresh chilli for a little bit more kick and took the MC off and placed the basket on top with 7 minutes left to cook to reduce the liquid even more. I also didn't  put as much oil because of the chorizo.

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  • Nice and easy, great flavour,

    Submitted by Lauren Kelly on 8. June 2012 - 10:30.

    Nice and easy, great flavour, the family loved it, thanks!! I did reduce the oil a bit as I figured the chorizo was quite fatty.

    I'm a Thermomix Consultant, wife and mum of two. I love cooking everything from scratch and nourishing my family with healthy, wholesome real foods.

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  • Oh this looks great! I was

    Submitted by Lauren Kelly on 7. June 2012 - 15:03.

    Oh this looks great! I was thinking of having the night off cooking but now I feel inspired! tmrc_emoticons.)

    I'm a Thermomix Consultant, wife and mum of two. I love cooking everything from scratch and nourishing my family with healthy, wholesome real foods.

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  • This is great for cold winter

    Submitted by Donna O'Sullivan on 3. June 2012 - 20:47.

    This is great for cold winter nights and easy.

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