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Easy Zucchini, bacon & corn Quiche


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Ingredients

5 portion(s)

  • 2 medium zucchini
  • 90 grams cheese
  • 160 grams SR flour
  • 1 tin corn kernels, drained
  • 1 onion medium, approx 100 gms
  • 100 grams oilve oil
  • 5 Eggs.
  • 140 grams bacon sliced, OR chicken
  • 2 tablespoons extra olive oil
  • 6
    50min
    Preparation 10min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31
  • 9
5

Recipe's preparation

    METHOD:
  1. 1:   Preheat oven to 180 degrees

    2:   Place onion (cut in half) in Closed lid. Process speed 4/ 9 seconds. This depends on how chunky you want your onion.

    3:   Add extra oil to Closed lid cook 2mins 90 degrees speed 1

    4:   Add zucchini process speed:4/ 4 seconds.

    5:   Add eggs, flour, oil, bacon, corn kernels & 45grams of the cheese. Process on Counter-clockwise operation speed:4/ 20 seconds.

    6:    Pour into a greased dish 20 x 20 cms. Sprinkle with other 45 grams of remaining cheese.

    7:    Cook for 40mins, until firm.

    Enjoy with fresh crusty bread and garden salad.

10

Accessories you need

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11

Tip

Can  be made in muffin tins for individual Quiches. Great for lunches.


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • levely recipe. I made mine

    Submitted by teeny69 on 31. March 2015 - 19:44.

    levely recipe. I made mine gluten free and used milk instead of all the oil. Just had to cook s bit longer. The crust was beautiful. Thanks for sharing

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  • Thank you everyone for your

    Submitted by birdie2 on 2. February 2015 - 15:26.

    Thank you everyone for your comments. I have altered the recipe a little, so hope its easier to follow now. Of course according to your taste, you will change ingredients.

    This recipe has been handed down and has always been a winner in our household. However it wasn't as easy to convert it into writting.... for a TM recipe.

    Enjoy. Cooking 1

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  • Recipe was a little to

    Submitted by Thermosparky on 23. November 2014 - 14:11.

    Recipe was a little to follow. 

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  • Good quiche! But I had to do

    Submitted by Giada on 18. November 2014 - 23:25.

    Good quiche! But I had to do some changes, like reducing the oil (40 grams) and the eggs (only 3) and leaving out the corns.

    I agree with Annae...probably you should rewrite it!

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  • This recipe needs to be

    Submitted by Annae on 23. October 2014 - 20:07.

    This recipe needs to be rewritten. What do you do with the corn? And the ingrdiants are all over the place. The cheese needs to be grated too.

    but, overall it was a good recipe. My husband loves it , my 5 yrold ate it willingly but my 3yr old didn't, but like me I thinkit was because there was too much onion. Maybe 1/2 would be better. That's what I'll do next time.

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  • Lovely, thanks made it

    Submitted by Holly P on 18. October 2014 - 15:26.

    Lovely, thanks tmrc_emoticons.) made it gluten free with quirky jo's gf flour. developed a beautiful crust.

    will definitely do it again!

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