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Poached Eggs Cafe Style (TM6)


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Ingredients

2 portion(s)

Poached Eggs Cafe Style (TM6)

  • 4 eggs, Size L
  • 170 g white vinegar
  • 1700 g Boiling water
  • 6
    9min
    Preparation 5min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 6 image
      Recipe is created for
      TM 6
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Recipe's preparation

    Step 1
  1. Insert Blade Cover and press down firmly to secure

    Add 170g white vinegar

    Add 1700g boiling water
  2. Step 2
  3. Boil on Kettle Mode 100°

    Remove MC (do not replace)
  4. Step 3
  5. Set 5min/100°/rev/stir speed

    Crack eggs one at a time through the hole in the lid
  6. Step 4
  7. Adjust time as follows:

    2 eggs - 3min 30sec

    4 eggs - 4min
  8. Step 5
  9. Remove with slotted spoon and place on a clean tea towel or paper towel to drain
  10. Serving suggestions
  11. Serve on toast with smashed avocado

    Serve with Hollandaise Sauce

    Serve on salads eg. Caesar Salad
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Tip

This recipe requires the BLADE COVER

(photos by Sue Bazely)


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Great recipe however my eggs weren't large so just...

    Submitted by lyndix on 14. August 2020 - 11:22.

    Great recipe however my eggs weren't large so just slightly over cooked, so any eggs size 7 or less then cook maybe 30 secs less

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  • I have cooked poached eggs twice in my life and...

    Submitted by thermonica on 25. July 2020 - 12:29.

    I have cooked poached eggs twice in my life and both times were a fail. It's one of those dishes I used to always order at breakfast because it was so challenging to make at home. When Lisa shared this recipe i felt like a masterchef for managing to cook perfectly poached eggs. Amazing. Followed to a T.. perfect. Thank so much for sharing this recipe Lisa!

    Mon x

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