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Ultimate (sneaky) Creamy Pasta Sauce



6 portion(s)

  • 40 gram Butter
  • 650 gram cauliflower
  • 250 gram bacon or ham, Diced
  • 60 gram Parmsen Cheese, Grated
  • 100 gram Leed, Rough Sliced
  • 1-2 clove garlic
  • 1 tbsp Vegetable stock paste
  • 500 gram water
  • 2 tbsp parsley, Chopped
  • 6
    Preparation 10min
  • 7
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31

Recipe's preparation

  1. Place leek into bowl along with garlic and blitz on speed 5 for 3 seconds. Scrape down bowl.

    Add butter and cook for 2 min at 100 on speed 1.

    Add cauliflower pieces, vegetable stock and water and cook for 20 minutes on 100 speed 2

    Puree on speed 9 for 1 minute - increasing speed gradually till you reach speed 9.

    Add bacon/ham, cheese and parsley.  Cook for 2 min on 100 speed 2.

    Serve with your favourite pasta.  Enjoy!




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My kids loved the cauliflower soup receipe soooo much that I tinkered with it to create a sauce we can use with pasta too! You can leave out the bacon/ham if you are vegetarian and also the parsley if you don't have on hand. 

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Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Add a comment
  • Sorry. Speed 2. Just edited

    Submitted by GiaWhit on 3. October 2016 - 15:11.

    Sorry. Speed 2. Just edited now!

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  • When cooking cauliflower what

    Submitted by Tary71 on 2. October 2016 - 19:02.

    When cooking cauliflower what speed ?

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