Walnut and cranberry granola

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Walnut and cranberry granola

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Ingredients

1000 g

Granola

100 g walnuts
125 g Maple syrup
125 g olive oil
400 g rolled oats
40 g pepitas
20 g Coconut Flakes (or shredded)
30 g chia seeds
200 g dried cranberries and raisins
1 teaspoon cinnamon
1 teaspoon salt
1 tablespoon brown sugar

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6

40min

Preparation 10min

Baking/Cooking
7

easy

Preparation
8
- Recipe is created for
  TM 31
9
Baking Breakfast Easy Dessert Main course Egg free Gluten free Non-dairy Vegetarian Everyday Gift

Recipe's preparation

1. Pre heat oven to 150C.

2. Line 2 shallow baking trays with baking paper.

3. Chop walnuts roughly 3 seconds/speed 4, & put aside.

4. Add oil and maple syrup to TM, cook 3 mins/100/speed 1, liquid should be just starting to bubble.

5.Add oats,quinoa,nuts,pepitas,coconut,chia,cinnamon,salt, brown sugar and dried fruits to TM and mix 3 mins/"Counter-clockwise operation" /"Gentle stir setting" or until well combined.

6. Spread granola mix on prepared trays and bake in oven for 30-40 mins. Stir every 10 minutes to prevent over cooking fruit. Leave on trays to cool completely.

7. Store in airtight container. Serve as breakfast cereal with milk or yoghurt.

Accessories you need

Spatula TM5/TM6
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Tip

Delicious as a dessert and served with ice cream!

May be packaged up in cellophane bags & given as a gift also.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.