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1 Red Lentil Burgers McKenzie's

2 Main dishes - vegetarian recipes
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Red Lentil Burgers McKenzie's

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Ingredients

4 portion(s)

Prep burgers

  • 160 grams red lentis
  • 110 grams Celery
  • 140 grams carrot
  • 3/4 litre water

shaping

  • 4 tablespoon plain flour
  • 2 egg white, lightly beaten
  • 2.5 cups breadcrumbs
  • 1 tablespoon oil, for frying
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  • 6
    40min
    Preparation 40min
    Baking/Cooking
  • 7
    medium
    Preparation
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31
  • 9
5

Recipe's preparation

    Burgers

  1. chop celery and carrots speed 5/ 5 seconds (any leftover veggies will do)

    add lentils and water

    25 minutes / speed 1 / 100 degrees

    2. Shaping burgers

  2. Add breadcrumbs

    Shape burgers

    toss in flour dip in egg white cover in breadcrumbs

    3. Fry

  3. lightly fry in pan until browned

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • I also add a tablespoon of

    Submitted by The Eddies on 21. October 2015 - 11:11.

    I also add a tablespoon of curry powder to the water to add a bit more of flavour 

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