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Bacon Mushroom Tomato Risoni Pasta


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Ingredients

Bacon Mushroom Tomato Risoni Pasta

  • 350 g Bacon Pieces
  • 1 onion, Peeled and halved
  • 20 g olive oil
  • 200 g fresh brown mushrooms, sliced
  • 1-2 zucchini, sliced
  • 1 tbsp Vegetable stock paste
  • 800 g canned chopped tomatoes
  • 2 tbsp tomato paste
  • 3 bunches fresh basil
  • 200 g dried risoni pasta
  • 150 g Fresh Baby Spinach
  • 6
  • 7
    Preparation
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Recipe's preparation

  1. place onion in bowl
    Speed 5 - 3 seconds
  2. add oil and bacon pieces
    7 minutes - 100 deg - speed 2
  3. add all remaining ingredients except spinach

    Cook 15 minutes -100 degrees - speed 3 -
  4. Serve on bed of fresh baby spinach
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Flavour was nice but Risoni seem to breakup and...

    Submitted by Sbeale8 on 14. April 2022 - 06:18.

    Flavour was nice but Risoni seem to breakup and went very gluggy. Not sure if this was designed for a larger bowl but didn't all fit into the 31.

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