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Chicken and prawn noodles


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Ingredients

4 portion(s)

Chicken and prawn noodles

  • 6 garlic cloves
  • 6 spring onions/shallots, trimmed and cut into pieces
  • 30 g peanut oil
  • 150 g brown onion, cut into eights and segments separated
  • 250 g chicken breast fillets, cut into pieces (approx. 2 cm)
  • 30 g dark soy sauce
  • 20 g Sweet chilli sauce
  • 1 tsp chicken stock paste, (see Tips)
  • 350 g whole green prawns, peeled and deveined
  • 50 g water
  • 200 g Fresh Egg Noodles
  • Boiling water, for soaking
  • 2 fresh long red chillies, trimmed and cut into thin slices (5 mm)
  • 100 g fresh bean sprouts
  • 5 sprigs fresh chives, cut into lengths (3 cm), for garnishing
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Recipe's preparation

  1. Place garlic and spring onions/shallots into mixing bowl and chop 4 sec/speed 6. Scrape down sides of mixing bowl with spatula.

    Add oil and onion and sauté 5 min/120°C/Counter-clockwise operation/speed 1.

    Add chicken, soy sauce, sweet chilli sauce, stock paste, prawns and water and cook 4-6 min/120°C/Counter-clockwise operation/speed 1, until chicken and prawns are cooked. Meanwhile, place noodles into a thermal serving bowl or other large bowl and cover with boiling water. Cover and set aside to cook as per packet instructions.

    Add chillies and bean sprouts and cook 1 min/120°C/Counter-clockwise operation/speed 1.

    Drain reserved noodles using simmering basket. Divide noodles between serving bowls and top with chicken and prawns. Garnish with chives to serve.
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Tip

Please refer to The Basic Cookbook for the Chicken stock paste recipe.

Please note that the total time for this recipe is based on using pre-peeled and deveined prawns (available from most supermarkets and fish mongers).

You can use fresh noodles of choice for this recipe.


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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