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Creamy Bacon & Mushroom Sauce


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Ingredients

6 portion(s)

  • 1 --- brown onion
  • 1 clove garlic
  • parsley, to taste
  • 30 g olive oil
  • 1 tablespoon vegetable stock
  • 150 g bacon
  • 200 g mushrooms
  • 600 g cream
  • 100 g Spinach Leaves
  • 6
    2min
    Preparation 2min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31
  • 9
5

Recipe's preparation

  1. 1. Onion, Garlic & Parsley in bowl, chop 5 sec / sp 9

    2. Add olive oil, saute 100 deg / 2 mins / sp 3

    3. Add stock & bacon saute 100 deg / 2 mins / sp 3

    4. Add Mushrooms & Cream Reverse 90 deg / 5 mins / sp 3

    5. Add spinach before serving

     

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Tip

Add chicken, Serve over pasta


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • This was my first ever recipe I tried, I added...

    Submitted by Enigmastar on 9. April 2017 - 13:05.

    This was my first ever recipe I tried, I added spinach to mine. Will be saving this one for sure.
    Was very runny, but I just added cornflour and cooked it longer till I had the right consistency.

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  • This was very runny and

    Submitted by chezford on 3. November 2015 - 08:08.

    This was very runny and looked nothing like the picture. We ended up not eating it tmrc_emoticons.(

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  • Do chop the mushrooms

    Submitted by Judhop on 21. October 2015 - 19:48.

    Do chop the mushrooms

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