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Creamy Bacon & Mushroom Sauce


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Ingredients

6 portion(s)

  • 1 --- brown onion
  • 1 clove garlic
  • parsley, to taste
  • 30 g olive oil
  • 1 tablespoon vegetable stock
  • 150 g bacon
  • 200 g mushrooms
  • 600 g cream
  • 100 g Spinach Leaves
  • 6
    2min
    Preparation 2min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31
  • 9
5

Recipe's preparation

  1. 1. Onion, Garlic & Parsley in bowl, chop 5 sec / sp 9

    2. Add olive oil, saute 100 deg / 2 mins / sp 3

    3. Add stock & bacon saute 100 deg / 2 mins / sp 3

    4. Add Mushrooms & Cream Reverse 90 deg / 5 mins / sp 3

    5. Add spinach before serving

     

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Tip

Add chicken, Serve over pasta


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • This was my first ever recipe I tried, I added...

    Submitted by Enigmastar on 9. April 2017 - 13:05.

    This was my first ever recipe I tried, I added spinach to mine. Will be saving this one for sure.
    Was very runny, but I just added cornflour and cooked it longer till I had the right consistency.

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  • This was very runny and

    Submitted by chezford on 3. November 2015 - 08:08.

    This was very runny and looked nothing like the picture. We ended up not eating it tmrc_emoticons.(

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  • Do chop the mushrooms

    Submitted by Judhop on 21. October 2015 - 19:48.

    Do chop the mushrooms

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