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1 Healthier Japanese Sushi Rice

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Healthier Japanese Sushi Rice

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Ingredients

0 portion(s)

Rice cooking

  • 1000 g water
  • 400 g medium grain rice

sushi vinegar mix

  • 100 g Apple cider vinegar.
  • 1 tablespoon Maple syrup (or not)
  • 1 teaspoon Himalayan salt
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  • 6
    30min
    Preparation 30min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31
  • 9
5

Recipe's preparation

    Cooking rice

  1. cook rice as Happy Japanese Sushi Rice

     

    2. Vinegar mix

  2. after empty rice water

    put in vinegar mix

    2min/50/3    

    pour on, mix gently into warm rice

    let it cool before rolling or constructing sushi  

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Tip

my kids like it sour with lots of apple cider vinegar,sushi rice doesn't get so hard in the fridge.great for school lunch.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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