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Jamie Oliver’s Jools’ Favourite Saturday Afternoon Pasta


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Ingredients

6 portion(s)

Jamie Oliver’s Jools’ Favourite Saturday Afternoon Pasta

  • 1 --- red onion, peeled & quartered
  • 1 --- red chilli
  • 1 bunch fresh basil
  • 1 teaspoon ground cinnamon
  • 2 cans whole tomatoes
  • 600 grams Tuna in olive oil, drained
  • 1-2 --- lemons, zest and juice
  • 500 grams pasta, penne or rigtoni
  • 1 pinch sea salt
  • --- ground pepper, to season
  • --- parmesan cheese grated, to dust, before serving
  • 6
    5min
    Preparation 5min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31
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Recipe's preparation

    Jamie Oliver’s Jools’ Favourite Saturday Afternoon Pasta
  1. Cook 500g pasta as per packet instructions.


    Chop red onion, chilli, basil and cinnamon, 3 seconds speed 7.


    Add 20g olive oil and saute 3 minutes varoma temperature speed 1.


    Add tomatoes, tuna and a good pinch of sea salt, cook for 20 minutes at 100 degrees reverse soft speed.


    Mix pasta in a bowl with the lemon juice, add the tomato and tuna sauce and mix well. Season with pepper and dust with parmesan cheese!

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
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Comments

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  • Very nice but actually better the next day when...

    Submitted by Hello2jen on 3. March 2018 - 13:05.

    Very nice but actually better the next day when the lemon flavour really came through. Lovely with lots of grated Parmesan on top!

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  • Love this, quick easy and

    Submitted by Chrissy31 on 30. June 2015 - 14:38.

    Love this, quick easy and cheap - and also keeps everyone in the family happy  tmrc_emoticons.)

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  • Yuuuummmyy!

    Submitted by HippyChick on 7. April 2014 - 19:01.

    Yuuuummmyy!

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  • When does the Lemon Zest go

    Submitted by Christine Derbyshire on 23. July 2013 - 21:39.

    When does the Lemon Zest go in?

     

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  • Really fresh and tasty. Maybe

    Submitted by Deldig on 8. October 2012 - 21:02.

    Really fresh and tasty. Maybe a touch too much cinnamon but great though. Thanks!

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  • This was delicious, however i

    Submitted by poonce7 on 24. April 2012 - 15:15.

    This was delicious, however i would personally put a little less cinnamon.

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