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Lasagne soup



Lasagne soup

  • 1 bunches fresh basil, Leaves of 1 bunch of basil
  • 1 onion, 1 onion, quartered
  • 1 garlic, 1 clove of garlic
  • 400 grams Minced beef
  • to taste pepper, ground
  • 30 grams tomato paste
  • 800 grams Peeled tomato can
  • 600 grams beef broth
  • 6 sheets Lasagne sheets
  • 1 to taste dried italian herbs
  • 40 grams Parmesan cheese, Optional
  • 6
    Preparation 5min
  • 7
  • 8
    • Appliance TM 6 image
      Recipe is created for
      TM 6
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.

Recipe's preparation

  1. Set aside about 4 basil leaves, put the rest in the mixing pot, 3 sec/speed 6Blend, transfer
  2. Add 1 onion (quartered) and 1 garlic clove to the mixing pot5 sec/speed 5Blend, transfer
  3. Add 400g minced meat to the mixing pot and 3 pinches of pepper7 min/Varoma/Counter-clockwise operation/speed 1 without measuring cup
  4. Add 30g tomato paste, onion and garlic mix and add3 min/Varoma/Counter-clockwise operation/speed 1 without measurement cup
  5. Add 800g peeled tomatoes, beef broth, mixed basil and Italian herbs10 min/90°C/Counter-clockwise operation/speed 1
  6. Break 6 lasagna plates into small pieces, add to the mixing bowl10 min/90°C/Counter-clockwise operation/speed 1
  7. Arrange the soup on plates and garnish with basil leaves. If necessary, roughly add some parmesan with a hand grater over it.

Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6
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[size= 16px; white-space: pre-wrap; caret-color: #333333; color: #333333; font-family: Roboto, 'Helvetica Neue', Arial, sans-serif; -webkit-tap-highlight-color: rgba(0, 0, 0, 0); -webkit-text-size-adjust: 100%]If the broth is very light, you can add some salt in step 3 together with the pepper; pick the smaller basil leaves to set aside for decoration; serve with some fresh bread in the end[/size]

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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