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Mum's Lasagne


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Ingredients

6 portion(s)

Meat Sauce

  • 400 g tomatoes
  • 1 onion, quartered
  • 1 clove garlic
  • 40 g olive oil
  • 500 g Beef mince
  • 140 g tomato paste
  • 1 jar Leggo's sun dried tomato pesto (190g)
  • Salt and pepper, to taste

White sauce

  • 60 g Butter
  • 50 g plain flour
  • 1 tsp salt
  • 1 pinch Nutmeg
  • 250 g Milk
  • 250 g ricotta
  • 125 g grated cheese
  • 45 g Grated Parmesan
  • 250 g Frozen spinach, defrosted

Assembly

  • grated cheese, for sprinkling on top
  • Parmesan cheese, for sprinkling on top
  • 6 sheets Lasagne sheets
  • 6
    1h 0min
    Preparation 1h 0min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    Appliance TM 5 image
    Recipe is created for
    TM 5
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
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Recipe's preparation

    Tomato sauce
  1. Blitz tomatos for 5 seconds, speed 5. Set aside.

  2. Place onion and garlic in bowl. Chop for 5 seconds, speed 7. Scrape down. Add oil. Saute for 5 minutes, 120 degrees, speed 2.

  3. Add mince. Saute for 8 minutes, 120 degrees, speed 1. 

  4. Add diced tomatoes, tomato paste, pesto, and salt and pepper. Cook for 20 minutes, 100 degrees, Counter-clockwise operation speed 1. Set aside. 

  5. White Sauce
  6. In rinsed bowl add butter, plain flour, salt, nutmeg, milk and ricotta. Cook for 10 minutes, 100 degrees, speed 3. 

  7. Add cheeses and spinach. Cook for a further 2 minutes, 100 degrees, speed 3. 

  8. Assembly
  9. Preheat oven to 180 degrees.

  10. Lay 2 sheets of pasta, then half meat sauce, and a third of the white sauce. 

  11. Repeat with 2 sheets of pasta, remaining meat sauce, and another third of the white sauce. 

  12. Finish with 2 sheets of pasta, remaining white sauce and sprinkling of cheeses. 

  13. Cook in oven for 40 minutes. 

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Accessories you need

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Tip

Original version had spinach as part of the middle layer, but kids are much happier with green sauce.

Can use a can of diced tomato in place of fresh tomoato. 


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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