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1 Napoli Pasta Sauce

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Napoli Pasta Sauce

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Ingredients

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Napoli Sauce

  • 2 stalks spring onions, roughly cut
  • 2 cloves garlic
  • 30 grams extra virgin olive oil
  • 2 tablespoons tomato paste
  • 1 bottle tomato passata
  • 1 teaspoon sugar
  • 5-10 leaves basil, fresh
  • 1/2 tablespoon vegetable stock conc
  • 1/4 teaspoon Chilli Paste, optional
  • to taste Salt and pepper
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  • 6
    30min
    Preparation 30min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  • 9
5

Recipe's preparation

    Napoli Sauce

  1. 1. Place spring onion, garlic and extra virgin olive oil into mixing bowl and chop 5 sec/speed 5.

    2. Scrape down sides of mixing bowl with spatula

    3. Saute 7 minutes/120oC/speed 1

    4. Add tomato paste and saute for a further 2 minutes/120oC/speed 1

    5. Add tomato passata, sugar, vegetable stock concentrate, chilli paste (optional) and basil and cook 20 minutes/100oC/speed 2.

    6. Add salt and pepper to taste

  2. Describe the preparation steps of your recipe

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Accessories you need

  • Spatula TM5/TM6
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Tip

Can be prepared beforehand and stored in an airtight container for 3 days in the fridge or 3 months in the freezer

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Nice tasty sauce

    Submitted by shazzamercer on 30. May 2017 - 19:29.

    Nice tasty sauce!

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  • Also good blending capsicum,

    Submitted by FrancescaSutton on 5. January 2016 - 03:34.

    Also good blending capsicum, and celery

    Francesca x

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