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Napoli Sauce


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Ingredients

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Sauce

  • 1 red capsicum
  • 4 sprigs parsley
  • 1 carrot
  • 2 onions
  • 1 teaspoon paprika
  • 170 grams Tomato Paste (1 tin)
  • 800 grams Diced Tomatos (2 tins)
  • 1 bay leaf
  • 2 tablespoons Bragg All Purpose Seasoning
  • 1 tablespoon fresh basil
  • 1 pinch black pepper
  • 1 stick Celery
  • 50 grams olive oil
  • 2 cloves garlic
  • 1 red chilli
  • 6
  • 7
    Preparation
  • 8
    Appliance TM 31 image
    Recipe is created for
    TM 31
  • 9
5

Recipe's preparation

  1. Peel & prepare vegetables, roughly chop. Add capsicum, celery, parsley, carrot, onion, garlic, chilli, paprika & olive oil into Thermomix.

    Insert measuirng cup on lid.

    5 secs Speed 5

    Scrape down the sides

    Insert measuirng cup on lid.

    7 mins 120deg Speed 1

    Add tomatos, tomato paste, bay leaf, Bragg, basil& pepper.

    Insert measuirng cup on lid.

    20 mins 100deg Speed2

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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