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Non-Fried Fried Rice


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Ingredients

10 portion(s)

Non-Fried Fried Rice

  • 2 carrots
  • 1 stick Celery
  • 6 button mushrooms
  • 100 g Frozen Corn Kernals
  • 200 g frozen peas
  • 20 g sesame oil
  • 1/2 an Onion, peeled
  • 2 garlic cloves, peeled
  • 4-6 Rindless Bacon Rashers
  • 350 g basmati rice
  • 900 g water
  • 2 eggs, lightly beaten
  • 1 tbsp kecap mqanis, or soy sauce
  • 1 tbsp oyster sauce
  • --- choped BBQ chicken, optional, for a bigger meal
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Recipe's preparation

  1. Put carrots & celery into TM bowl and chop for 4 seconds, speed 4-5. Add mushrooms to bowl and chop for 3 seconds, speed 3. Put into varoma bowl. Don't wash the bowl.Weigh peas & corn on top of the veg & mushrooms. Put the varoma bowl aside.Put onion & garlic into TM bowl and chop for 3 seconds, speed 6. Add bacon to bowl and chop for 2 seconds, speed 5. Scrape down bowl & repeat if necessary. Scrape down the bowl, add the oil and saute for 5 minutes, 100C, speed 1. Add to varoma bowl on top of other vegies. Don't wash the bowl.Put water into TM bowl, insert basket and weigh in rice (no need to wash). Put lid on and put varoma into place. Cook 15 minutes, Varoma, speed 4.Meanwhile wet & scrunch a piece of baking paper & lay on varoma tray. Pour eggs onto this. When time is up put cubed chicken in with vegies to warm up and put varoma tray into place and cook for 5 minutes, Varoma, speed 4.Cut egg up with spatula and add to a large bowl with thr rice and vegetables. Add the sauces, salt & pepper and combine all together.Enjoy!

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Really lovely- even when made without the bacon....

    Submitted by PigensomelskerTM on 15. August 2017 - 18:32.

    Really lovely- even when made without the bacon. And super easy.

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  • Delicious ... thank you for sharing and it's great...

    Submitted by Kyz-77_75 on 14. August 2017 - 13:20.

    Delicious ... thank you for sharing and it's great for school lunch put in the Thermo :smile:

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  • This is very easy and very tasty! I added some...

    Submitted by whitelea on 11. August 2017 - 15:36.

    This is very easy and very tasty! I added some shredded BBQ chicken and we have had it a few nights in a row. Would highly recommend this recipe. 10/10 :)

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  • It was great!!! Will make again for sure. Thank...

    Submitted by LollieLord on 7. August 2017 - 22:56.

    It was great!!! Will make again for sure. Thank you

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  • Amazing, could have fed an army. Wouldn't have...

    Submitted by Rural aussie on 3. August 2017 - 08:40.

    Amazing, could have fed an army. Wouldn't have known it wasn't fried.

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  • This would have to be one of my all time favourite...

    Submitted by thermitaz on 1. August 2017 - 16:26.

    This would have to be one of my all time favourite recipes on RecipeCommunity. Easy, straight forward, yummy, and no messing around with having to clean the bowl after each step.

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  • What an awesome recipe. Thank you! A big winner at...

    Submitted by Turner1971 on 28. July 2017 - 18:43.

    What an awesome recipe. Thank you! A big winner at our place!

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  • Can I use normal white rice? Don't have basmati

    Submitted by sheree22 on 26. July 2017 - 20:44.

    Can I use normal white rice? Don't have basmati

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  • If you only want to cook half the receipe do you...

    Submitted by Schlutem on 24. July 2017 - 14:25.

    If you only want to cook half the receipe do you half the cooking time

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  • Better than the takeaway version. No greasy...

    Submitted by SebbiesMumma on 19. July 2017 - 02:11.

    Better than the takeaway version. No greasy heaviness.

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  • Great recipe It tastes like any fried rice. I...

    Submitted by vaneamenta on 15. July 2017 - 18:21.

    Great recipe :smile: It tastes like any fried rice. I added ginger before the onions and garlic and chopped finely 3 secs / speed 9. I used Tamari instead of kecap manis and added about 1/4 cup and did not add oyster sauce.

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  • This was great. Finally something both my 5 year...

    Submitted by vhutchin on 14. July 2017 - 10:52.

    This was great. Finally something both my 5 year old and 3 year old liked. Very tasty. I doubled the sauce and added a little bit of Chinese Five Spice at the end and it made it even better.

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  • One of our favourite 👍🏼👍🏼

    Submitted by Snowden1 on 12. July 2017 - 22:17.

    One of our favourite 👍🏼👍🏼

    AmandaleeHills

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  • When i started making this the idea was just to...

    Submitted by Sharondegning1987 on 7. July 2017 - 13:26.

    When i started making this the idea was just to get my fussy 2 year old to eat... My partner said "so basically your boiling rice and adding some veg"
    After he and my daughter ate all theirs (and my partner went back for seconds) he said it was better then the local chinese restaurant and asked if it was easy enough to make so i could make it more. I'd say that ment it was a big hit and my partners fav reciepe ive ever done in the thermo.
    Thank you so much!

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  • Really yummy and easy, made heaps 😃

    Submitted by kjade11 on 7. July 2017 - 11:47.

    Really yummy and easy, made heaps 😃

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  • It was a winner!!

    Submitted by melmel73 on 6. July 2017 - 18:39.

    It was a winner!!

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  • Was delish! My whole family loved it.

    Submitted by Pearlygirl on 27. June 2017 - 19:24.

    Was delish! My whole family loved it.

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  • Everyone LOVES this dish Favourite thing to cook...

    Submitted by Alfred72 on 22. June 2017 - 14:09.

    Everyone LOVES this dish! Favourite thing to cook in Thermomix! Great for BBQ's as a side dish

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  • Made this tonight everyone loved it Thankyou for a...

    Submitted by eriamie on 14. June 2017 - 20:21.

    Made this tonight everyone loved it. Thankyou for a easy weeknight recipe

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  • Delicious

    Submitted by AdrienneSamuel on 13. June 2017 - 20:51.

    Delicious!

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  • Yum

    Submitted by ExperimentMum on 3. June 2017 - 19:27.

    Yum.

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  • Really good Very easy and quick I changed the...

    Submitted by ThermoGaz on 1. June 2017 - 19:10.

    Really good! Very easy and quick. I changed the celery for red capsicum though. Next time I'd dice the onion, bacon and capsicum with a knife because I like them chunkier. Also I think if I had the leftovers the next day though I'd fry it with a little bit of sesame oil rather than just reheating in a microwave, but that's just me!

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  • This is so good I make it regularly and my family...

    Submitted by Rachel Jones on 28. May 2017 - 21:20.

    This is so good... I make it regularly and my family just love it... thank you

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  • Enjoyed this one So easy to make great tasting...

    Submitted by stacka_87 on 22. May 2017 - 16:31.

    Enjoyed this one. So easy to make great tasting fried rice that I can customise with the veg I have in the fridge. I halved the recipe and had loads to go with some chicken. My bacon was slightly frozen still when I started but didn't matter.

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  • Ah-mazing Easy to make and tastes great Love that...

    Submitted by Lara89 on 21. May 2017 - 20:44.

    Ah-mazing! Easy to make and tastes great! Love that it taste light and not heavy like fried rice usually is will definitely be making again

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  • For me this was recipe was bland Stick to the old...

    Submitted by AlyssaGreen on 10. May 2017 - 21:40.

    For me this was recipe was bland. Stick to the old fashioned way of frying it!

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  • Delicious Have made this several times and always...

    Submitted by MiniGrey on 8. May 2017 - 18:23.

    Delicious! Have made this several times and always a winner. makes enough to feed 4 and left overs the next day for lunch. Thank you!

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  • This was so good

    Submitted by SJT_7 on 8. May 2017 - 12:43.

    This was so good

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  • This was AMAZING ...

    Submitted by MrsGemmell on 7. May 2017 - 18:30.

    This was AMAZING!

    I had about 20 people over for a BBQ so I made 2 batches, could have made 1! We have over half left over.

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  • is this suitable to freeze

    Submitted by Jemmajo on 4. May 2017 - 20:24.

    is this suitable to freeze

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  • My God this recipe makes a lot Tastes fantastic...

    Submitted by thermitaz on 3. May 2017 - 19:00.

    My God this recipe makes a lot!!! Tastes fantastic and was easy enough to make. Thankyou!
    Any chance you could seperate out each step of the instructions?

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  • Really nice I added some spring onions to mine ...

    Submitted by petsabound on 1. May 2017 - 10:15.

    Really nice, I added some spring onions to mine 😋 Carn't wait to make this again.

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  • Great recipe my partner loves fried rice and gave...

    Submitted by Danielle Jo on 26. April 2017 - 17:54.

    Great recipe.. my partner loves fried rice and gave the tick of approval. That's good enough for me!:)

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  • This recipe worked out perfectly for me I left out...

    Submitted by Andrea Scott on 25. April 2017 - 20:16.

    This recipe worked out perfectly for me. I left out the celery and was still tasty as. It made heaps so we have lunch leftovers and probably another main meal for two. Thanks.

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  • Absolutely delicious We loved your non-fried fried...

    Submitted by ThermoWise.Kim on 23. April 2017 - 18:53.

    Absolutely delicious! We loved your non-fried fried rice & I will be cooking it on a regular basis. Thank you so much for the recipe :smile:

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  • Loved this Was so easy to make and tasted...

    Submitted by traceydeanmua on 22. April 2017 - 19:44.

    Loved this! Was so easy to make and tasted delicious! I doubled the sauce and used brown rice, so cooked for 10 mins longer and it was great. We also have egg allergies here, so instead of making the eggs on the top tray I steamed some chicken and added that in! Perfect! Thank you for sharing :lol:

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  • Finally tried this recipe and was very pleased...

    Submitted by ThermixalotBathurst on 22. April 2017 - 12:23.

    Finally tried this recipe and was very pleased with the end result. Great authentic flavour. It makes so much I was eating rice for days! A good one to have on hand to feed a crowd or when asked to 'take a plate'. Thank you :smile:

    Sally Hyland |  Independent Thermomix Consultant - NSW

    Find me on Facebook at Thermixalot Bathurst

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  • Made this tonight for dinner and OMG amazing! I...

    Submitted by Danijela1 on 17. April 2017 - 23:30.

    Made this tonight for dinner and OMG amazing! I used brown rice so once the veggies and eggs were done after 20 mins cooked the rice for an extra 10 mins and was perfect

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  • Delicious super easy recipe. Made plenty for a...

    Submitted by jjh88 on 17. April 2017 - 10:53.

    Delicious super easy recipe. Made plenty for a side at a party.

    We used brown rice so increased cooking time of the rice by 6 minutes - perfect!

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  • Made so much! Tasted great just like takeaway...

    Submitted by sharonjoym on 16. April 2017 - 08:55.

    Made so much! Tasted great just like takeaway without the extra oil will definitely make this again.

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  • Will never buy fried rice again. Great taste and...

    Submitted by kiwi64 on 11. April 2017 - 16:54.

    Will never buy fried rice again. Great taste and super easy recipe.

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  • Good, easy recipe.

    Submitted by jemshar on 11. April 2017 - 14:38.

    Good, easy recipe.

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  • I have fried rice for the next month. Very easy...

    Submitted by LynnieO on 10. April 2017 - 19:01.

    I have fried rice for the next month. Very easy and very nice, huge size!!

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  • Finally got to make this, and yum, added more...

    Submitted by SJM072 on 10. April 2017 - 07:58.

    Finally got to make this, and yum, added more sauce, used frozen vegies as the cupboard was bare! but worked a treat, also had left over chicken in freezer (from roast chook on RC) and added that. I didn't cook vegies as long, didn't want them over cooked, thank you yum (I have TM5)

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  • yum yum ..we totally enjoyed this , thank you for...

    Submitted by Kyz-77_75 on 9. April 2017 - 14:19.

    yum yum ..we totally enjoyed this , thank you for sharing:smile:

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  • This was a great meal. My kids loved it. We didn't...

    Submitted by MegMac83 on 5. April 2017 - 17:58.

    This was a great meal. My kids loved it. We didn't add soy sauce etc at end because my kids are fusspots, but tasted great even without the sauces. Yum.

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  • Yummy love this meal xo

    Submitted by Thermomix2016 on 3. April 2017 - 21:34.

    Yummy love this meal xo

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  • Great dish the whole family loves thanks for...

    Submitted by Yellowk on 23. March 2017 - 22:52.

    Great dish the whole family loves thanks for sharing.

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  • Absolutely delicious! Left the bacon out (as didnt...

    Submitted by ShonaMartin on 19. March 2017 - 16:38.

    Absolutely delicious! Left the bacon out (as didnt have any) cooked up a chicken breast & added shredded chicken to it instead. Doubled the sauce. Will definitely be a regular.

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  • Was yummy, but had to cook rice for a little...

    Submitted by Lil2810 on 18. March 2017 - 18:37.

    Was yummy, but had to cook rice for a little longer

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