Ingredients
Pasta tuna and smoked turkey
- 500 g Penne Pasta
- 1 onion
- 4 cloves garlic
- 15 g olive oil
- parsley
- fresh basil
- water
- salt
- pepper, ground
- dried mixed herbs
- 1 can tuna, canned
- 1 tbsp tomato paste
- 100g small pieces Turkey
- 200 g cream
-
6
25min
Preparation 5minBaking/Cooking -
7
easy
Preparation -
8
-
Recipe is created for
TM 6
-
Recipe is created for
TM 5
Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl! -
Recipe is created for
TM 31
-
Recipe's preparation
- 1. ADD ONION, PARSLEY, AND GARLIC CLOVES IN THE
"Closed lid" .
- 2. CHOP 5 SEC SP 5. COOK 3MIN 100°C SP 1
- 3. ADD PENNE PASTA
- 4. ADD WATER TO THE LEVEL OF THE PASTA
- 5. ADD ALL OTHER INGREDIENTS
- 6. COOK 16 TO 20 MINS 105°C
"Counter-clockwise operation"
"Gentle stir setting"
PASTA WITH TUNA AND SMOKED TURKEY
Accessories you need
-
Measuring cup
buy now -
Spatula TM5/TM6
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Tip
1. USE COOKING CREAM (NOT THICK CREAM) TO GET A CREAMY SAUCE.
2. I USE SMOKED TURKEY
3. YOU CAN ALSO MAKE IT WITH CHICKEN. JUST ADD CHICKEN WITH CHOPPED ONIONS, GARLIC, AND PARSLEY AND COOK FOR 6 MIN INSTEAD OF 3. DO NOT FORGET THE "Counter-clockwise operation" .
4. I USE A SMALL CAN OF TUNA WITH TOMATO SAUCE.
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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