Ingredients
400 g
- 400 g rice
- 900 g water
- 1/2 onion
- 500 g mince
- 1 sachet taco seasoning
- 1 Large grated carrot
- 20 g oil
- 3/4 Cup of water
- 1 can Diced Tomatoes (400g)
- 1 Large tub of sour cream
- 1/2 Finely chopped red onion
- 1/2 Chopped Red capsicum
- 1 Chopped Avacado
- 1 jar Large size salsa
- Grated cheese to top
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6
50min
Preparation 10minBaking/Cooking -
7
easy
Preparation -
8
-
Recipe is created for
TM 31
-
Recipe's preparation
Cook rice as per edc cookbook.
400g rice, 900g water, 16 mins, varoma temp, speed 4
Describe the preparation steps of your recipe
Once cooked, place into 2 casserole dishes, so that it is about a 1/3 full.
Place onion in and chop at sp 7 for 3 secs.
Place oil in and sauté at varoma temp, sp 1 for 2 mins.
Place mince and brown varoma temp, sp 1 for 5 mins.
Add sachet of taco seasoning, 3/4 cup of water, tin of chopped tomatoes and grated carrot. Cook varoma temp, sp 1 for 10 mins.
Once the mixture is cooked, spread over the rice.
Spread the sour cream evenly over the mince mixture.
Spread the red onion, capsicum and avocado over the sour cream. Then spread the salsa over the top, and finally top with grated cheese. Place into a preheated oven of 180 degrees Celsius. Bake for 20 mins or until cooked to liking.
Enjoy!
Rice
Taco Mince
Final Step
Accessories you need
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Simmering basket
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Spatula TM5/TM6
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Tip
I created this for tea tonight. My three kids loved it, which is a winner. All bowls were empty, and this never happens. For the kids I left the red onion, avocado and capsicum off.
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Comments
Add a commentHi everyone, ...
Hi everyone,
the 3/4 cup of water was added from the original mince recipe, which I think may now be actually less. Anyway adjust this to suit you. The rice does soak up the sauce.
Not two layers. There were two casserole dishes....
Not two layers. There were two casserole dishes. Stated in step 3. Hope this helps. leishy_leish:
Very yummy. I read the comments about it being...
Very yummy. I read the comments about it being watery after I had started cooking it. I added Dried red lentils to the mix by pausing it and that helped reduce the water and bulked it out a bit more. A new favourite!
Was a huge success in our household. Will...
Was a huge success in our household. Will definitely be making it again. After reading the other comments, I also didn't add water. I also added beans. Yummo! Thanks for sharing 😋
This was delicious Definitely a new family...
This was delicious! Definitely a new family favourite. I didn't add the water and added beans into the mix too - winning!
Made this for dinner today quite tasty ...
Made this for dinner today, quite tasty
After reading some of the comments, I didn't add the water at step 7, and it was still reasonably runny. Definately doesn't need the water!
I added a layer of kidney beans, and used taco sauce instead of the salsa, and it turned out nicely.
Thanks!
Great meal for the family. I also included the...
Great meal for the family. I also included the corn
A hit with the whole family. Used my own taco...
A hit with the whole family. Used my own taco seasoning and added a layer of red kidney beans and corn kernels. Such a large recipe I made a second smaller smaller casserole dish also - had the leftovers the next night wrapped in homemade tortillas (best ever!) and the kids thought the burritos were awesome!
Yummy! The meat sauce wasn't as thick as I would...
Yummy! The meat sauce wasn't as thick as I would of liked. I would put in a little less next time, otherwise it was yummy.
This was delicious. The rice
This was delicious. The rice added bulk which can feed more people. A firm favourite in my house especially at harvest time!
This was unbeleivably
This was unbeleivably amazing!!
I loved the flavours, how easy it was, how much it made, how versatile it is!!!
I did a layer of rice, then taco mince meat, then corn, then black beans, then sour cream and finally cheese.
When I served it I served it with fresh tomatoes and cold sour cream and nacho chips.
It was just devine!!
Thank you!
I dont know if it was just
I dont know if it was just mine or not, but adding in the 3/4 cup of water made it REALLY watery. If I make it again I will just add in the diced tomatoes instead. The liquid in that would be plenty. Even with that said, the flavours were still tasty.
i prolly would not do 2
i prolly would not do 2 layers yum
Amanda
I'm confused, is there two
I'm confused, is there two layers of rice? One at the bottom and one on the top?
Added layer of beans and
Added layer of beans and frozen corn kernels before sour cream. Big hit!
Super yummy
Super yummy
Wow , I added refried beans
Wow , I added refried beans at the taco seasoning part, (make my own taco mix) and made two lots, one I have frozen (before I got to the sour cream stage) will let you know how that goes, am sure it will be fine. The other , I thought we would be eating for days as hubby and are small eaters .......not much left ! Yum thanks for this new regular in our house
cheers
michelle
A real winner! Did this in
A real winner!
Did this in one large dish, also added red kidney beans and served with extra sour cream and corn chips on the side.
Really enjoyed this! I added
Really enjoyed this! I added diced up carrots and capsicum at the same time as mince was cooking. I didn't add the red onion layer and used just one large casserole dish. I hope it freezes well as it makes a lot!
very keen to try this, just
very keen to try this, just wondering if anyone has frozen this and it tastes ok?
delicious ! - I did add the
delicious ! - I did add the beans layer, everyone ate it including Miss 6 & Miss 9. I only used one casserole dish as I have a big one - next time I will use 2 - just so it can make 2 dinners as there was so much left over. This will be a regular dish in our home.
Soooo yummy! Just like a taco
Soooo yummy! Just like a taco meal without having to wash up heaps of bowls! Loved the idea of a layer of kidney beans. Might try adding them next time.
I had leftover taco mince and
I had leftover taco mince and salsa to use up and wasn't really feeling up to cooking anything too extravegant so thought I'd throw this one together. I didn't bother with the onion, capsicum or avocado, but used sour cream and salsa topped with the cheese. It went down a treat with all and my husband has taken the leftovers for lunch. I served it with corn chips. Thanks for a great, easy recipe. I made this again for a second time on the weekend as we had guests over. This time I added a can of corn kernles to the layers along with the ingredients I was missing last time. I think this would be nice with a layer of beans as well. Devoured by everyone in a matter of minutes, this is a wonderful dish.
VERY nice!! Loved it, and it
VERY nice!! Loved it, and it was so easy.
Wow this was an unbelieveable
Wow this was an unbelieveable hit - thank you. 2 year old's through to 40 year olds loved it
It was wonderful - tasty, not
It was wonderful - tasty, not too spicy, enjoyed by adults and children, filling also. Thanks for this great recipe.
Sounds yummy - I'm going to
Sounds yummy - I'm going to make it tomorrow night for dinner - thank you