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Taco Rice Bake


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Ingredients

400 g

  • 400 g rice
  • 900 g water
  • 1/2 onion
  • 500 g mince
  • 1 sachet taco seasoning
  • 1 Large grated carrot
  • 20 g oil
  • 3/4 Cup of water
  • 1 can Diced Tomatoes (400g)
  • 1 Large tub of sour cream
  • 1/2 Finely chopped red onion
  • 1/2 Chopped Red capsicum
  • 1 Chopped Avacado
  • 1 jar Large size salsa
  • Grated cheese to top
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Recipe's preparation

    Rice
  1. Cook rice as per edc cookbook.


    400g rice, 900g water, 16 mins, varoma temp, speed 4

  2. Describe the preparation steps of your recipe

  3. Once cooked, place into 2 casserole dishes, so that it is about a 1/3 full.

  4. Taco Mince
  5. Place onion in and chop at sp 7 for 3 secs.

  6. Place oil in and sauté at varoma temp, sp 1 for 2 mins.

  7. Place mince and brown varoma temp, sp 1 for 5 mins.

  8. Add sachet of taco seasoning, 3/4 cup of water, tin of chopped tomatoes and grated carrot. Cook varoma temp, sp 1 for 10 mins.

  9. Once the mixture is cooked, spread over the rice.

  10. Final Step
  11. Spread the sour cream evenly over the mince mixture.

  12. Spread the red onion, capsicum and avocado over the sour cream. Then spread the salsa over the top, and finally top with grated cheese. Place into a preheated oven of 180 degrees Celsius. Bake for 20 mins or until cooked to liking.


    Enjoy!

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Accessories you need

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Tip

I created this for tea tonight. My three kids loved it, which is a winner. All bowls were empty, and this never happens. For the kids I left the red onion, avocado and capsicum off. 


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • This was delicious Definitely a new family...

    Submitted by Wml on 17. June 2017 - 17:24.

    This was delicious! Definitely a new family favourite. I didn't add the water and added beans into the mix too - winning!

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  • Made this for dinner today quite tasty ...

    Submitted by jacquibree79 on 23. May 2017 - 20:57.

    Made this for dinner today, quite tasty Smile
    After reading some of the comments, I didn't add the water at step 7, and it was still reasonably runny. Definately doesn't need the water!
    I added a layer of kidney beans, and used taco sauce instead of the salsa, and it turned out nicely.

    Thanks!

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  • Great meal for the family. I also included the...

    Submitted by huddon on 16. March 2017 - 20:14.

    Great meal for the family. I also included the corn 🌽 to add more veges to the dish. Thanks for sharing, we'll be using this recipe again

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  • A hit with the whole family. Used my own taco...

    Submitted by Thermoblaze on 6. February 2017 - 20:27.

    A hit with the whole family. Used my own taco seasoning and added a layer of red kidney beans and corn kernels. Such a large recipe I made a second smaller smaller casserole dish also - had the leftovers the next night wrapped in homemade tortillas (best ever!) and the kids thought the burritos were awesome!

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  • Yummy! The meat sauce wasn't as thick as I would...

    Submitted by cathmt on 11. December 2016 - 08:47.

    Yummy! The meat sauce wasn't as thick as I would of liked. I would put in a little less next time, otherwise it was yummy.

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  • This was delicious. The rice

    Submitted by Farmer El on 29. October 2016 - 19:20.

    This was delicious. The rice added bulk which can feed more people. A firm favourite in my house especially at harvest time! 

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  • This was unbeleivably

    Submitted by LizzieHobb on 24. August 2016 - 16:25.

    This was unbeleivably amazing!!

    I loved the flavours, how easy it was, how much it made, how versatile it is!!!

    I did a layer of rice, then taco mince meat, then corn, then black beans, then sour cream and finally cheese.

    When I served it I served it with fresh tomatoes and cold sour cream and nacho chips.

    It was just devine!!

    Thank you!

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  • I dont know if it was just

    Submitted by Maz82 on 22. August 2016 - 17:52.

    I dont know if it was just mine or not, but adding in the 3/4 cup of water made it REALLY watery. If I make it again I will just add in the diced tomatoes instead. The liquid in that would be plenty. Even with that said, the flavours were still tasty.

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  • i prolly would not do 2

    Submitted by amanda orsum gargula on 31. July 2016 - 13:16.

    i prolly would not do 2 layers yum

    Amanda Gentle stir setting

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  • I'm confused, is there two

    Submitted by leishy_leish on 9. June 2016 - 17:49.

    I'm confused, is there two layers of rice? One at the bottom and one on the top? 

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  • Added layer of beans and

    Submitted by sallydz on 27. February 2016 - 14:53.

    Added layer of beans and frozen corn kernels before sour cream. Big hit!

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  • Super yummy

    Submitted by MrsJ on 4. September 2015 - 13:58.

    Super yummy tmrc_emoticons.)

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  • Wow , I added refried beans

    Submitted by Mich2013 on 18. August 2015 - 20:28.

    Wow , I added refried beans at the taco seasoning part, (make my own taco mix) and made two lots, one I have frozen (before I got to the sour cream stage) will let you know how that goes, am sure it will be fine. The other , I thought we would be eating for days as hubby and are small eaters .......not much left ! Yum thanks for this new regular in our house 

    cheers

    michelle Big Smile

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  • A real winner! Did this in

    Submitted by PinkSwan on 17. August 2015 - 12:05.

    A real winner!

    Did this in one large dish, also added red kidney beans and served with extra sour cream and corn chips on the side.  tmrc_emoticons.)

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  • Really enjoyed this! I added

    Submitted by Nic31 on 28. June 2015 - 19:52.

    Really enjoyed this! I added diced up carrots and capsicum at the same time as mince was cooking. I didn't add the red onion layer and used just one large casserole dish. I hope it freezes well as it makes a lot! 

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  • very keen to try this, just

    Submitted by maddunn on 21. March 2015 - 13:19.

    very keen to try this, just wondering if anyone has frozen this and it tastes ok?

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  • delicious ! - I did add the

    Submitted by CassKeogh on 11. January 2015 - 20:08.

    delicious ! - I did add the beans layer, everyone ate it including Miss 6 & Miss 9. I only used one casserole dish as I have a big one - next time I will use 2 - just so it can make 2 dinners as there was so much left over. This will be a regular dish in our home.

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  • Soooo yummy! Just like a taco

    Submitted by van der Ploeg on 19. October 2014 - 19:00.

    Soooo yummy! Just like a taco meal without having to wash up heaps of bowls! Loved the idea of a layer of kidney beans. Might try adding them next time. Love Love

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  • I had leftover taco mince and

    Submitted by ccurrys on 17. September 2014 - 10:40.

    I had leftover taco mince and salsa to use up and wasn't really feeling up to cooking anything too extravegant so thought I'd throw this one together. I didn't bother with the onion, capsicum or avocado, but used sour cream and salsa topped with the cheese. It went down a treat with all and my husband has taken the leftovers for lunch. I served it with corn chips. Thanks for a great, easy recipe. tmrc_emoticons.)I made this again for a second time on the weekend as we had guests over. This time I added a can of corn kernles to the layers along with the ingredients I was missing last time. I think this would be nice with a layer of beans as well. Devoured by everyone in a matter of minutes, this is a wonderful dish.

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  • VERY nice!!  Loved it, and it

    Submitted by DorisJay on 5. July 2014 - 21:21.

    tmrc_emoticons.) VERY nice!!  Loved it, and it was so easy.  

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  • Wow this was an unbelieveable

    Submitted by Ashleigh123 on 29. June 2014 - 17:06.

    Wow this was an unbelieveable hit - thank you. 2 year old's through to 40 year olds loved it tmrc_emoticons.)

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  • It was wonderful - tasty, not

    Submitted by Mummy_girl on 14. June 2014 - 20:24.

    It was wonderful - tasty, not too spicy, enjoyed by adults and children, filling also. Thanks for this great recipe.

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  • Sounds yummy - I'm going to

    Submitted by Mummy_girl on 12. June 2014 - 23:12.

    Sounds yummy - I'm going to make it tomorrow night for dinner - thank you

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