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1 Tuna Pasta Casserole

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Tuna Pasta Casserole

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Ingredients

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Ingredients

  • 30 g olive oil
  • 400 g tinned chopped tomatoes
  • 100 g verjuice or white wine
  • 500 g water
  • 2 tablespoons TM vegetable stock
  • 250-310 g Spiral or shell pasta
  • 400 g tinned tuna, drained
  • 325 g Tinned corn
  • 2-3 bunches Parsley, fresh, leaves only

2 cloves garlic

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Recipe's preparation

  1. Place garlic into mixing bowl and chop 3 sec/speed 7. Scrape down sides of bowl

  2. Add oil and saute 3min / Varoma / speed 1

  3. Add tomatoes, verjuice, water and stock and cook 10min / speed 1 / 100*C

  4. Add pasta, tuna, corn and parsley and cook 11 min / speed 1 / Counter-clockwise operation/100*C

  5. Pour into Thermoserver and serve

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Tip

Use gluten free spiral pasta for gluten free alternative

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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