Beetroot Spiced Latte by Sharie. A Thermomix <sup>®</sup> recipe in the category Drinks on www.recipecommunity.com.au, the Thermomix <sup>®</sup> Community.

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Beetroot Spiced Latte

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Ingredients

2 portion(s)

Beetroot Spiced Latte

30 grams Beetroot, Peeled and Raw
5 grams turmeric, fresh, Peeled
1 pinches black pepper
10 grams honey
1 teaspoons vanilla extract
500 grams Milk, Of your Choice

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6

9min

Preparation 2min

Baking/Cooking
7

easy

Preparation
8
- Recipe is created for
  TM 5
  
  If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
  For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  
  Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
9
Natural

Recipe's preparation

Step 1

Blitz for 1 min, speed 9.
Once all blended, heat for 4 mins, 80 degrees, speed 3
Once finished, blitz for 15 seconds, speed 9 to froth up the milk.
Pour into a cup and enjoy!

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Spatula TM5/TM6
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Tip

Use milk of your preference, I find coconut milk works really well in this recipe.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.