- 200 g roasted almonds
- 20 g cacao powder
- 1-2 tsp Raw Honey
- 1 Pinch salt flakes
Recipe is created for
Add roasted almonds to TMX bowl, process on speed 6 for 30 seconds. Increase speed to 8 and process until natural oils are released from almonds and a smooth nut butter forms. This takes from 2-5 minutes depending on how well roasted and fresh your almonds are.
Once desired consistency is reached, scrape bowl down and add the rest of the ingredients. Mix on speed 5 until well combined. Scrape bowl down and repeat.
Store in fridge as its yummy cold
Serve on cake, biccies, slices of banana etc
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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