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Cheese Sauce

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Ingredients

4 portion(s)

  • 110 grams Cheddar/Tasty cheese, cubed
  • 40 grams Parmesan cheese
  • 2 tablespoons plain flour
  • 270 grams Milk
  • Ground black pepper (or to taste)
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Recipe's preparation

  1. Place cheese in bowl. Grate 10 seconds, Speed 9. Set aside. 

  2. Add all other ingredients to bowl. Mix 4 seconds, speed 5.

    Cook 4 minutes, 90 degrees, speed 1.

  3. Add reserved cheese. Cook for a further 4 minutes, 90 degrees, speed 1.

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Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6
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Tip

For thicker sauce, Add an additional 1/2 - 1 Tbsp of flour at step 2 (2.5 - 3 Tbsp total).

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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  • Just made this. I dont know if its because i have...

    Submitted by Halie82 on 21. November 2019 - 18:11.

    Just made this. I dont know if its because i have the TM6 (im new) but I had to blend it a bit more at the end. Good base recipe though. I added garlic and paprika

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  • Very quick and easy, thanks

    Submitted by gingerchef_jess on 3. August 2019 - 16:05.

    Very quick and easy, thanks tmrc_emoticons.)

    Jess

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  • Great sauce thanks for sharing

    Submitted by CMC81 on 30. July 2018 - 15:35.

    Great sauce thanks for sharing

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  • Delicious cheese sauce with perfect consistency,...

    Submitted by Andream1 on 4. February 2018 - 13:11.

    Delicious cheese sauce with perfect consistency, thanks tmrc_emoticons.-)

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  • Great recipe. Made this to go on my veges- yum!

    Submitted by shelly_w on 7. October 2017 - 09:06.

    Great recipe. Made this to go on my veges- yum!

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  • Made this to put in my broccoli bake, it was...

    Submitted by Amanda_butterfly on 5. October 2017 - 21:35.

    Made this to put in my broccoli bake, it was delicious! I added parsley as someone suggested and it was great. Might thicken it a bit more next time. Easy to make, will definitely make again.

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  • OMG! It's Heaven in my mouth. Thank you. 😀

    Submitted by elepoon on 1. August 2017 - 18:49.

    OMG! It's Heaven in my mouth. Thank you. 😀

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  • If you add a good handful (to

    Submitted by Rinny_D on 4. June 2016 - 19:56.

    If you add a good handful (to taste) of fresh Parsley in at step one, it tastes even better!!

     

    For a smoother consistency, (not that there is anything wrong with it) mix 5 seconds speed 6 at the end. tmrc_emoticons.)

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  • I totally agree. All that

    Submitted by Rinny_D on 4. June 2016 - 19:50.

    I totally agree. All that stirring & never quite knowing how successful it will be, but this way it does it itself and no lumps. tmrc_emoticons.D

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  • I made this tonight to go

    Submitted by emnliamsmum0104 on 9. May 2016 - 20:08.

    I made this tonight to go with homemade chick snitty and it was awesome... next time I might add some garlic and onion as others suggested.. Thanks for sharing this.  Love

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  • So easy and tasty! I also

    Submitted by Schmck on 11. April 2016 - 19:21.

    So easy and tasty! I also added garlic and shallots. 

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  • Making this for our Boxing

    Submitted by BecD on 26. December 2015 - 16:36.

    Making this for our Boxing Day cheesy vegetables. So much easier than making on the stove top! 

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  • Great easy recipe. Used over

    Submitted by turbo thermo on 21. September 2015 - 19:11.

    Great easy recipe. Used over cauliflower one night, and the rest in vege enchiladas the next night.

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  • I'm glad yo liked it We love

    Submitted by Rinny_D on 13. July 2015 - 15:14.

    I'm glad yo liked it tmrc_emoticons.) We love cheese sauce too tmrc_emoticons.D

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  • Very tasty, thanks for

    Submitted by Janine TM5 on 26. June 2015 - 17:59.

    Very tasty, thanks for sharing 

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  • Tried this recipe this

    Submitted by littlemissleft on 21. June 2015 - 15:06.

    Tried this recipe this afternoon. It's incredible! Thank you tmrc_emoticons.)

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