You are here:
4
Ingredients
300 g
- 100 g sesame seeds
- 50 g chia seeds
- 100 g Nuts, hazelnuts, macadamias, pistachios
- 1 tbsp cumin seeds
- 1 tbsp coriander seeds
- 1 tsp sea salt
- 1 tsp dried oregano, (mint or thyme will do as well)
-
6
15min
Preparation 15minBaking/Cooking -
7
easy
Preparation -
8
-
Recipe is created forTM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
-
5
Recipe's preparation
Place nuts, cumin & coriander into mixing bowl and dry roast 8 min/Varoma/speed 1. Remove lid and allow to cool.
Once cooled, press briefly 2 times/1 sec/
"Closed lid" /Turbo.Add all remaining ingredients and mix 10 sec/speed 3.
Store in an airtight container and serve with olive oil and balsamic vinegar.
METHOD
10
Accessories you need
-
Spatula TM5/TM6
buy now
11
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Add a comment