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1 Fig, Walnut & Blue Cheese Dip

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Fig, Walnut & Blue Cheese Dip

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Ingredients

1 litre(s)

Ingredients

  • 300 g Figs, fresh, quartered
  • 125 g walnuts
  • 250 g cream cheese
  • 250 g blue cheese
  • 2 tablespoon honey
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  • 6
    2min
    Preparation 2min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31
  • 9
5

Recipe's preparation

    Dip Preparation

  1. Add quartered figs to TM bowl along with walnuts.  Set to closed lid position and pulse on Turbo 2-3 times.

  2. Add cream cheese to TM bowl and mix for 10 seconds on Speed 3-4.

  3. Add blue cheese to TM bowl and mix for 20 seconds on Reverse Counter-clockwise operation Speed 3.

  4. Serve into a dip bowl and drizzle with honey.

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Tip

This dip needs to be prepared close to time of serving.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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  • Yum this was delicious. Will

    Submitted by Loulou Watson on 24. August 2015 - 18:35.

    Yum this was delicious. Will definitely make again!

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