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Granny's cheese sauce


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Ingredients

6 portion(s)

Cheese sauce

  • 350 g Cheddar cheese, Cubed
  • 50 g Butter
  • 50 g plain flour
  • 500 g Milk
  • 6
    5min
    Preparation 5min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    Appliance TM 31 image
    Recipe is created for
    TM 31
  • 9
5

Recipe's preparation

    Cheese Sauce
  1. Chop cheese 3 sec/speed 8 then set aside.

  2. Melt butter 2 mins/100/speed 2.

  3. Return cheese to bowl and add all remaining ingredients.  Cook 10 mins/90/speed 4.

10

Accessories you need

11

Tip

Perfect over pasta, sprinkled with paprika.  Also great with 50g Parmesan added in step 3. 


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Best thermomix cheese sauce ever. Thank you Mellyc...

    Submitted by JENNIGRANDMA on 13. August 2018 - 09:13.

    Best thermomix cheese sauce ever. Thank you Mellyc for posting this. I have used it in every conceivable way, with many different cheeses. It's a 5 star winner never a fail.

    Just thought I would add, I have frozen left over of this sauce and it thaws beautifully over gentle heat.

    GrandmaB

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  • I used 250g mix cheddar and parmesan - tasted...

    Submitted by gep67 on 25. July 2018 - 12:22.

    I used 250g mix cheddar and parmesan - tasted delicious and very smooth.

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  • Tried this today. A few other recipes are a bit to...

    Submitted by Thermo_you_know on 4. July 2018 - 11:47.

    Tried this today. A few other recipes are a bit to runny and never seem to thicken up but this one does! Love it

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  • Loved it! Thanks so much for sharing ❤️

    Submitted by chrishumphries on 27. May 2018 - 18:24.

    Loved it! Thanks so much for sharing ❤️

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  • 4th time I've made this, perfect each time. For...

    Submitted by Chevmag on 13. March 2018 - 19:23.

    4th time I've made this, perfect each time. For those asking, I've successfully frozen it. I have used as follows: 1) Pan fry zucchini, mushroom, roast garlic, added fresh cherry tomatoes, cooked spiral pasta then topped with this sauce - perfect. 2) Used in lasagna, as mentioned better than bechamel. 3) Used as a room temp dip with celery, carrot, grisini, cucumber - grandkids love it. 4) Over gozlems & anything with fillo pastry & froze the rest. Thank you so much for this recipe, it's base is perfect & very easy to adapt. So far I've used 3 different cheeses including provolone, always added black pepper & depending on what I'm cooking, seeded mustard. Seems to me that as long as the quantities are right this dish will always be perfect.

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  • So good

    Submitted by spashett on 2. March 2018 - 00:54.

    So good

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  • Delicious! Added a teaspoon of mustard powder,...

    Submitted by LayLay_K on 3. December 2017 - 20:44.

    Delicious! Added a teaspoon of mustard powder, steamed veg, added it all together and sprinkled with breadcrumbs and baked! Thank you this will be my go to!

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  • Super delicious!! ...

    Submitted by tahliaz on 22. October 2017 - 18:27.

    Super delicious!!
    I use this sauce for our macaroni cheese. Add a tbsp of mustard to give it a bit 'extra' . Perfect..

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  • delicious and super easy!! ...

    Submitted by fatanyway on 30. July 2017 - 18:38.

    delicious and super easy!!
    Halved the portions and it was more than enough for 5. Added to my faves to make again and again, thank you!

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  • This recipe made so much cheese sauce, I found it...

    Submitted by H_eather on 26. December 2016 - 03:47.

    This recipe made so much cheese sauce, I found it was way too much and even after four people have had some on our vegetables for Christmas lunch I have a lot left. I should be able to add it to another meal so it won't go to waste. It tasted ok but not like a traditional old fashioned homemade sauce.

    Heather ❤️

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  • OMG!! Yummmmmmmmmyyyyyy!! We

    Submitted by shell15june on 15. September 2016 - 19:26.

    OMG!! Yummmmmmmmmyyyyyy!!

    We just had a roast pork and veggies for dinner and had the inlaws over and it's the best cheese sauce EVER!

    My husband doesn't 'normally' like cheese sauce cos he doesn't like the ones from the packet.. We convinced him to have a try of this one and he really enjoyed it!!

    Even our 3yo daughter was scooping it up with her finger at the end of dinner so she could get it all!

    Going to try it with a chunky steak pie and put this on top so we can have a steak and cheese pie! 

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  • So quick & tasty!

    Submitted by Angela Kim on 15. June 2016 - 11:08.

    So quick & tasty!

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  • :bigsmile:yummy cheesy sauce!

    Submitted by Claire C Reynolds on 28. May 2016 - 09:30.

    Big Smileyummy cheesy sauce! Thanks for the recipe xx

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  • Great recipe! Thanks for

    Submitted by sonsferx on 25. April 2016 - 18:07.

    Great recipe! Thanks for sharing 

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  • So yummy & easy! Will be

    Submitted by melsy_lockley on 28. December 2015 - 21:08.

    So yummy & easy! Will be making this again

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  • Super easy, super yummy!

    Submitted by teribrad on 11. December 2015 - 20:21.

    Super easy, super yummy! Thank you. 

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  • So quick & delicious!

    Submitted by Bella loves thermomix on 1. November 2015 - 18:13.

    So quick & delicious! Thankyou for sharing

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  • does this sauce need to be

    Submitted by lucyliu77 on 20. June 2015 - 21:05.

    does this sauce need to be refrigerated straight away or do you think i could store in a jar and send to friends at christmas?

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  • Perfect everytime!

    Submitted by cathando on 7. May 2015 - 13:53.

    Perfect everytime!

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  • Great cheese sauce.  Easy as.

    Submitted by Hoads on 17. April 2015 - 22:55.

    Great cheese sauce.  Easy as.

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  • Thank you for posting, I also

    Submitted by Jaffacake on 8. March 2015 - 22:08.

    Thank you for posting, I also added  1 tsp of Dyon mustard and a good spinkling of black ground pepper to mine from a recipe I used to use before thermi life and it was delicous. tmrc_emoticons.)

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  • AWESOME!!!!!! Off the charts

    Submitted by blondemanesilvershoes on 26. January 2015 - 20:42.

    AWESOME!!!!!! Off the charts in popularity at my house tmrc_emoticons.D 

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  • Super easy, fast to make &

    Submitted by JacsMum on 22. January 2015 - 19:35.

    Super easy, fast to make & turns out perfectly. Thank you for a great recipe!

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  • Made this and also only made

    Submitted by Micanjo1971 on 30. December 2014 - 17:32.

    Made this and also only made half. Tasted fantastic but mine was very thick - not sure what happened. Will make again and maybe adjust quantities.

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  • Perfect cheese sauce. Halved

    Submitted by Rachnshane on 27. December 2014 - 09:39.

    Perfect cheese sauce. Halved the quantity and still worked.

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  • Love it, so delicious!  Its a

    Submitted by Catkatydid on 2. December 2014 - 22:43.

    Love it, so delicious!  Its a regular in our house now.

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  • I'm going to use it for

    Submitted by huggie162 on 26. November 2014 - 19:12.

    I'm going to use it for lasagne instead of the bland sause usually in the recipe

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  • Have made this 3 x & its the

    Submitted by rhonat on 25. November 2014 - 16:33.

    Have made this 3 x & its the best!! Thanks for sharing

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  • O M G....to die for! Best

    Submitted by louij on 24. November 2014 - 13:21.

    O M G....to die for! Best cheese sauce ever! I halved the ingredients but it still made a decent amount.

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  • I halved the ingredients and

    Submitted by nat4161 on 20. October 2014 - 18:59.

    I halved the ingredients and it was still enough for 4. Lovely and cheesy.

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  • Delicious & very easy to

    Submitted by prjenkin1 on 15. July 2014 - 17:52.

    Delicious & very easy to make. I use it all the time although I reduce the amount of cheese.

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  • Quick, easy and delicious. A

    Submitted by Sally_N on 15. June 2014 - 23:43.

    Quick, easy and delicious. A big hit with the hubby - said anything that can make broccoli tastes good, gets his vote, ha! Thank you

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  • I made this for my son

    Submitted by RachelS84 on 7. June 2014 - 20:43.

    I made this for my son tonight to go on his pasta. I only needed a very small amount so I used 5g of butter and flour, 35g of cheese and 50mls of milk.. Cooked for 4mins/90*/speed 4. Turned out great! 

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  • YUMMO!!! my consultant

    Submitted by meljb on 2. June 2014 - 16:26.

    YUMMO!!! my consultant recommended this sauce when I mentioned wanting to make mac & cheese for my kids in my very new thermi & it was AMAZING. So thick & cheesy, I mixed it through a 500g bag of cooked macaroni pasta & it made 10 decent sized serves! That's a lot of leftovers so my two children were very impressed lol

    Will be a much-used sauce in my house, I can see it going in lasagne as well. Thank you!

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  • I changed the quantitys for

    Submitted by sooz007 on 18. May 2014 - 17:58.

    I changed the quantitys for dinner for two.  It was great!

    I did 40% of the ingredients, ie: 100 milk, 20 flour, 20 butter.  I cooked it for 6 mins and was lovely. Saved to my favourites.

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  • Smooth consistency & tasty!

    Submitted by mel_b on 11. May 2014 - 20:45.

    Smooth consistency & tasty! Will definitely be using this easy recipe again. Thanks for posting.

    Edit: made half of the recipe (20% less cooking time) & makes approximately 1.5 cups

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  • A.M.A.Z.I.N.G  used to have

    Submitted by samdobbyn on 10. May 2014 - 19:54.

    A.M.A.Z.I.N.G  tmrc_emoticons.) used to have in the lasagna I just made . Omg thchest cheese sauce ever!

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  • Lovely, so easy! Thanks!  

    Submitted by kbl167 on 4. May 2014 - 20:00.

    Lovely, so easy! Thanks!

     

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  • Excellent and so simple!

    Submitted by Lockem on 2. May 2014 - 19:04.

    Excellent and so simple! Thank you.

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  • My husband loves his cheese

    Submitted by Sharon35 on 28. April 2014 - 22:59.

    My husband loves his cheese sauce and gave 2 thumbs up for this recipe.

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  • Love this sauce, will be

    Submitted by jenny on 25. February 2014 - 16:32.

    Love this sauce, will be making macaroni cheese for our tea!  Love

    Jenny

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  • Fantastic recipe! I didn't

    Submitted by Vinovanessa on 24. February 2014 - 23:31.

    Fantastic recipe! I didn't have much milk so halved quantities and it turned out good but too runny for my need so added back the other half of cheese and got a perfect thick cheese sauce. Made enough to go over a tuna rice dish for 4 people. Will be my 'go to' cheese sauce recipe from now on!

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  • Oh wow!!! The best cheese

    Submitted by saundo1977 on 18. February 2014 - 14:19.

    Oh wow!!! The best cheese sauce I have had in ages!!!! Pretending I didn't see how much cheese went into it LOL but it tasted grate (oh I mean great) ha ha ha tmrc_emoticons.)

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  • Wow - just what I was looking

    Submitted by Jae Rolt on 25. January 2014 - 15:25.

    Wow - just what I was looking for, thanks tmrc_emoticons.-)

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  • this sauce is awesome - we

    Submitted by mirapj on 21. January 2014 - 20:48.

    this sauce is awesome - we love it

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  • So simple and so tasty, love

    Submitted by therMELicious on 20. January 2014 - 22:53.

    So simple and so tasty, love it!!

    Follow my Thermomixing adventures at www.facebook.com/therMELicious tmrc_emoticons.)

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  • Delicious

    Submitted by Babblingapril on 5. November 2013 - 15:37.

    Delicious Love

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