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1 Hazelnut Chocolate Spread (Variation)

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Hazelnut Chocolate Spread (Variation)

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Ingredients

500 g

Sugar

  • 70 grams sugar
  • 80 grams hazelnuts, without skin, toasted
  • 50 grams milk chocolate
  • 50 grams dark chocolate
  • 30 grams cocoa powder (I used woolies homebrand)
  • 70 grams butter, cut into pieces
  • 100 grams Milk
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Recipe's preparation

    Method

  1. Add Hazelnuts and mill 10 sec/sp 9. Scrape down bowl, and repeat if still quite course.

     

  2. Add Sugar and mill 10 sec/sp 9, scrape down bowl.

     

  3. Blend 30 sec, sd 6.5, scrape down bowl. REPEAT checking consistency each time until its quite smooth (you want it to be very smooth with only small flecks of hazelnut),

     

  4. Add chocolate and butter blend 30 sec/sp 6.5, scrape down bowl.

     

  5. Add cocoa and milk heat 6 mins/50C/sp3, stop and scrape down bowl after 3 mins to get all cocoa to mix through.

    Pour into steralized jars, I got 2 x 250ml jars.

     

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Tip

This is a variation from the Thermomix recipe, I found the original to strong with straight dark chocolate and also the blending times a bit short as the consistency was quite gritty.  The extra process is trying to ensure you get to a smoother consistency.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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  • This is a very dangerous recipe it's sooo good...

    Submitted by Imogen81 on 22. July 2020 - 22:40.

    This is a very dangerous recipe it's sooo good 😊

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  • Just wondering how long this will keep. Making it...

    Submitted by Yvesco on 17. December 2019 - 01:17.

    Just wondering how long this will keep. Making it as a present and wondering how far ahead I can make it.

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  • I used cream cheese instead

    Submitted by tickytl on 29. January 2016 - 06:46.

    I used cream cheese instead of butter, then cut back on the milk, that way it wasn't so runny

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  • Love it! Hopefully my little

    Submitted by ryleybear on 4. August 2015 - 14:34.

    Love it! Hopefully my little Nutella fan will too. 

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  • My Kids and Husband had beeen

    Submitted by katyoung04 on 28. May 2015 - 11:56.

    My Kids and Husband had beeen asking for Nutella and its not something that I wanted to buy, so I made This spread and they loved it!!! easy to follow and makes a great quantity. Will make again in the future.

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