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Hummus topped with Balsamic Caramelised Onions


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Ingredients

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Balsamic Caramelised Onions

  • 2 Red onions, finely sliced into rings or half rings
  • 25 grams brown sugar
  • 15 grams EVOO (extra virgin olive oil)
  • 15 grams balsamic vinegar

Hummus

  • 50 grams tahini
  • 1-2 garlic clove, large or 2 small
  • 400 grams Chickpeas, drained & Rinsed (one tin), or soak & cook your own
  • Juice from 1 - 2 lemons
  • 1 teaspoon cumin, ground
  • 1 teaspoon coriander ground
  • 1/2 teaspoon chipotle, ground, add less if you prefer or smoked paprika
  • 50 grams EVOO (extra virgin olive oil)
  • 1 ts of salt, to taste
  • pepper to taste
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Recipe's preparation

    Balsamic Caramelised Onions
  1. Place all ingredients into the TM bowl except the sugar & cook for  30 mins Varoma reverse speed 2 with MC off. Add the sugar at the last 5mins & continue cooking.

  2. Hummus
  3. Place garlic into TM bowl & process 2 secs on speed 7.

    Add juice remaining hummus ingredients & process for 5 secs on Speed 5 or until desired consistency is reached.

    To serve top with Balsamic Caramelised Onions.

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Tip

You can make your own Tahini using sesame seeds & a little sesame oil as per vegetarian cookbook recipe.

Make at least a double batch of the onions so you have them ready top your dip next time you make it tmrc_emoticons.-)

Mill your own spices to make it even tastier.


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Hi I just discovered there is

    Submitted by ArwensThermoPics on 26. March 2014 - 19:49.

    Hi I just discovered there is an onion jam in the new EDC (everyday cookbook) that is amazing & it would work great as the topping to this dip- great ideas everyone! Happy Thermomixing!! 

    Cooking from scratch  www.arwensthermopics.com

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  • Thanks so much glad you

    Submitted by ArwensThermoPics on 22. January 2014 - 07:42.

    Thanks so much glad you enjoyed it!!!

    Cooking from scratch  www.arwensthermopics.com

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  • Lovely - thanks for posting!

    Submitted by Babblingapril on 24. October 2013 - 23:58.

    Lovely - thanks for posting!

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  • I made the onions from this

    Submitted by fraap on 6. August 2013 - 11:48.

    I made the onions from this recipe to go with some steak sandwiches - delicious!! Thanks  tmrc_emoticons.)

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