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Lemon and Herb Flavoured Butter



12 portion(s)

Flavoured Butter

  • 10 grams Italian parsley
  • 5 grams fresh thyme
  • Good grind of pink rock salt
  • Half the rind of a lemon - peeled in strips
  • 300 grams TMX Butter
  • 40 grams Grapeseed Oil
  • 6
    Preparation 5min
  • 7
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31

Recipe's preparation

    Lemon and Herb Flavoured Butter
  1. Add Italian parsley, thyme and lemon rind to TMX and blend 10 seconds/speed 9, scraping down and repeating if zest isn't fine enough for your liking.
  2. Add the TMX butter, grapeseed oil and salt and blend 10 seconds/speed 4, repeating if necessary.

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This is perfect for cooking, or serving with, fish and chicken dishes.  It will fill two pate dishes and uses the quanitity of butter made from 600 grams of cream.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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  • This was delicious on salmon

    Submitted by belw on 20. January 2015 - 09:49.

    This was delicious on salmon & lots of leftover butter to freeze for another day.

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