Ingredients
1 jar(s)
Mayonnaise ~ Asian Style
- 1 piece egg
- 20 g sugar
- 5 g salt
- 50 g white vinegar
- 400 g oil
- 50 g condensed milk
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6
10min
Preparation 5minBaking/Cooking -
7
easy
Preparation -
8
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Recipe is created forTM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
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Recipe's preparation
Put ingredients into mixing bowl except oil & condensed milk.
Speed 4, MC on and scale on, gradually adding oil on lid till end, and then adding condensed milk on same speed until well mixed.
Mayonnaise ~ Asian Style
Accessories you need
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Spatula TM5/TM6
buy now
Tip
Using any liquid oil but not Olive oil because taste weird !
Making Coleslaw to clean the bowl.
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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