You are here:
4
Ingredients
4 portion(s)
Riggo's Diane Sauce
- 15 g garlic cloves
- 3 slices Bacon slices, Rind removed
- 80 g Butter
- 75 g Worcestershire sauce
- 75 g sherry
- to taste salt
- to taste pepper, ground
- 600 g thickened cream
Steak
- 30 g Butter
- 4 fillets beef fillet steak, Eye Fillet Medallions or Scotch Fillet
Sides
- mashed potato, or beer battered fries
- steamed vegetables
-
6
25min
Preparation 5minBaking/Cooking -
7
easy
Preparation -
8
-
Recipe is created for
TM 6
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl. -
Recipe is created for
TM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl. -
Recipe is created for
TM 31
-
Recipe is created for
TM 21
-
-
9
5
Recipe's preparation
- Add 30 g Butter to the fry pan
Add the steaks and cook to preference (Medium rare etc)
At the 75% cooked stage add the sauce prepared above to tenderise the steaks
Serve with Mashed Potato + Vegetables or Beer Battered steak fries - Steam vegetables
Make Mashed potatoes OR Steak Fries - Add garlic to the mixing bowl Speed 9 for 3 seconds
MC insterted
Scape down the sides of the bowl - Add bacon slices (Rind Removed) Speed 5 for 7 Seconds
MC insterted
Scrape down the sides of the bowl - Add butter
Add worcestershire sauce
Add Cooking Sherry
Add Salt and Pepper to taste
Cook at Varoma temp Speed 1 for 10 minutes
MC off - Add Cream
Cook at Varoma Temp for 6 minutes speed 1
MC off - Add to the steaks at about the 75% cooked stage, to tenderise the meat in the same fry pan
- Serve with sauce poured over the steaks
Steak
Sides
Sauce
10
Accessories you need
-
Spatula TM5/TM6
buy now
11
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Add a comment