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Super Hot Chilli Jam



2 jar(s)

Chilli Jam

  • 200 grams fresh chilli (Birds-eye), Stems removed. Leave seeds in.
  • 300 grams raw sugar
  • 100 grams rice wine vinegar, White Vinegar should also suffice.
  • 25 grams water
  • 5 clove garlic, Or more...
  • 2 cm fresh ginger
  • 2 heaped tbsp salt

Recipe's preparation

    Super Hot Chilli Jam
  1. 1. Place Fresh Chilli, Garlic and Ginger in the Closed lid. Put on Lid and insert Measuring Cup.

    2. Chop 5 seconds, Speed 6.

    3. Scrape down sides of bowl (repeat Step 2 for a more smooth jam).

    4. Add Raw Sugar.

    5. Add Vinegar.

    6. Add Water.

    7. Add Salt.

    8. Cook 30-40 mins, Temperature 120°C using a Gentle Stir Setting Gentle stir setting in Reverse Rotation. Counter-clockwise operation

    9. Remove the Measuring Cup while cooking in order to allow evaporation.

    10. After cooking time completes, test jam for readiness. Typically during cooking much steam and vapour is produced. When the jam is close to completion the vapours will significantly decrease in intensity and the jam will look viscous. Viscosity will look similar to boiling mud or lava and will not produce splashes when bubbling on the boil.
  2. Bottling Process
  3. 1. Sterilse the jars and lids in boiling water for 20 minutes.

    2. Allow jars to dry, while kept warm in the oven.

    3. Pour jam into the warmed, sterilized jars using a funnel.

    4. Turn jar upside-down while cooling.

    5. Store in the cupboard for up to several years. Contents will darken to rich dark red after 5+ years. Flavour is not substantially affected, just viscosity and colour.

Accessories you need



The jars should be warmed before filling with hot jam mixture to prevent sudden temperature changes cracking the glass.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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