Ingredients
0 portion(s)
- 1 garlic clove
- 3 sprigs fresh dill, leaves only
- 150 g natural Yoghurt or Sour Cream
- 1 tsp freshly squeezed lemon juice
- 2 tsp milk, adjust to taste
- sea salt, to taste
- freshly ground black pepper, to taste
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6
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7Preparation
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8
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Recipe is created for
TM 31
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Recipe's preparation
Place garlic and dill into mixing bowl and chop 3 sec/speed 7. Scrape down sides of bowl.
Add yoghurt, lemon juice, milk, salt and pepper and mix 10 sec/speed 3.
Drizzle over your favourite salad or a fillet of fish or chicken and serve.
Accessories you need
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Spatula TM5/TM6
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Tip
You can substitute the fresh dill in this recipe for any fresh herbs of choice. Adjust the quantity of milk or omit completely depending on the consistency you prefer for your dressing. This recipe can be doubled or tripled according to your requirements.
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Add a commentOhhh I so wanted to like this
Ohhh I so wanted to like this but I don't think Dill is my thing! IF you like dill you will love this reci!
:)very tasty! No need to use
very tasty! No need to use milk.