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A Mix In Thyme
published: 2020/09/05
changed: 2020/09/05
Crunchy Barbecue Salad Recipe is not tested
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Ingredients
4 portion(s)
Crunchy Barbecue Salad
Crunchy Barbecue Salad
- 200 grams carrots, Roughly Chopped
- 200 grams broccoli florets
- 100 grams Iceberg Lettuce, Leaves only
- 25 grams rice wine vinegar
- 25 grams soy sauce, Or Tamari Sauce for gluten free
- 30 grams Rice malt syrup
- 100 grams fried noodles, Can use gluten free
- parsley leaf, fresh, To garnish
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6
5min
Preparation 5minBaking/Cooking -
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easy
Preparation -
8
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Recipe is created forTM 6
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Recipe is created forTM 5
Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl! -
Recipe is created forTM 31
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Recipe's preparation
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1: Place Carrot and Broccoli into Thermomix bowl and chop 2 seconds speed 6
2: Transfer into serving bowl
3: Put lettuce into Thermomix bowl and chop 3 seconds speed 4 then transfer to bowl with carrot and broccoli
4: Put serving bowl with above ingredients onto Thermomix Lid and weigh into it rice wine vinegar, soy sauce, rice malt syrup and noodles, then stir to combine with spatula
5: Garnish with Fresh Parsley before serving
Crunchy Barbecue Salad
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Accessories you need
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Spatula
buy now -
Measuring cup
buy now
11
Tip
Enjoy!
Feel free to check out A Mix In Thyme on Facebook for more inspiration
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Add a commentVery simple to make, tasty salad that we enjoyed...
Very simple to make, tasty salad that we enjoyed with our BBQ. Made plenty so we halved and left the fried noodles out of the half to be used the next day so we can just freshen it up by adding the rest of the noodles when ready to use.