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Savoury pikelets for school lunches


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Ingredients

Savoury pikelets for school lunches

  • 1/2 brown onion
  • 5 slices bacon, short cut
  • 1 level tbsp Butter
  • 1 zucchini, small to medium
  • 1 carrot, small to medium
  • 410 g canned sweet corn kernels, drained
  • 2 eggs
  • 80 g Milk
  • 1 Cup of SR Flour
  • 1 level teaspoons curry powder
  • to taste Salt and pepper
  • 6
    35min
    Preparation 5min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
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Recipe's preparation

    Savoury Pikelets
  1. 1. Add onion & bacon to bowl. Chop 4 Secs, Speed 4
    2. Add butter to bowl. Cook 4 mins, 100 degrees, Speed 2.
    3. Move onion and bacon to another bowl.
    4. Add roughly chopped zucchini and carrot to bowl. Chop 4 Secs, Speed 5 (or to your liking)
    5. Return onion and bacon to bowl. Add corn, eggs & milk. 30 seconds, Speed 3 Counter-clockwise operation
    6. While blades spinning, add curry powder, salt & pepper, & flour through hole in lid. 30 seconds, Speed 3 Counter-clockwise operation
    7. Cook tablespoons of batter in oiled frypan over low to medium heat.

    Makes approximately 25 pikelets.
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • In the school lunchbox, this is a nice treat. Also...

    Submitted by normangdrum on 17. May 2022 - 23:38.

    In the school lunchbox, this is a nice treat. Also good for my lunch! They're not good for breakfast, but they're great for lunch. There are numerous advantages of using Internet technology in teaching. Today, the Internet is gaining traction in a variety of fields. Every day, a massive volume of data is uploaded to the internet. If you have a question about Does the Internet Make Education Easier? visit https://entrepreneursbreak.com/does-education-become-easier-due-to-the-internet.html for the answer. The educational process has gotten considerably faster, easier, and more methodical as automation has been possible. It is now more easy to check work, particularly tests.

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  • I tried these with a pre-made gluten free flour...

    Submitted by Jane01 on 23. April 2022 - 19:00.

    I tried these with a pre-made gluten free flour (Well and Good brand) and the texture was quite doughy. The flavour was nice though.

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  • Now this is my favorite recipe!

    Submitted by Geneeva on 13. July 2021 - 20:40.

    Now this is my favorite recipe!

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  • I can't learn my homework properly until I eat,...

    Submitted by agentTomason on 2. July 2021 - 08:01.

    I can't learn my homework properly until I eat, but then my brain really starts to work better. Thanks for such a wonderful recipe,to explore new directions. How, for example, now study Industrial Revolution https://blablawriting.com/essay-examples/industrial-revolution using a site with free essay examples, which will help me out even if there is 1 day before the end of the deadline.

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  • Nice treat in the school lunchbox. Nice for my...

    Submitted by jennybart on 28. April 2021 - 11:49.

    Nice treat in the school lunchbox. Nice for my lunch too!!!! Not tried them for breakfast, would rather have them for lunch.

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  • Awesome recipe thank you....

    Submitted by Michm on 1. December 2019 - 13:57.

    Awesome recipe thank you.

    I omitted the curry powder, used half a teaspoon of thermomix veg stock and grated cheese through the mix before frying.

    My 18 month old grandson loves them 🥰

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  • These are good

    Submitted by Ros G on 4. December 2018 - 17:06.

    These are good

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