Variation White Bean Mash by RockChick71. A Thermomix <sup>®</sup> recipe in the category Side dishes on www.recipecommunity.com.au, the Thermomix <sup>®</sup> Community.

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Variation White Bean Mash

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Ingredients

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white bean mash

1 clove garlic
1 sprig rosemary leaves, fresh, chopped
Zest from one lemon
20 grams olive oil
2 cans white beans, rinsed
salt and pepper to taste

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6

14min

Preparation 5min

Baking/Cooking
7

easy

Preparation
8
- Recipe is created for
  TM 6
  
  For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
- Recipe is created for
  TM 31
9
Alcohol-free Children food Egg free Gluten free Lactose free Non-dairy Vegetarian Nut free Autumn Spring Winter Cooking Heating Easy Low budget Quick Dinner Supper Everyday Side dish Legumes dish Vegetable dish

Recipe's preparation

Add garlic clove and rosemary leaves to TM and turbo 1 sec, 3 or 4 times.

Add lemon zest and olive oil and cook 3-4 minutes, 100C, speed 1.

Add two cans of rinsed white beans and cook 4 minutes, 100C, speed 1.

Add salt and pepper to taste. Stir through. Serve hot with fresh rosemary sprig and meat of your choice.

Accessories you need

Spatula TM5/TM6
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Tip

This is Nigella Lawson's White Bean Mash for the Thermomix. Goes really well with lamb and steak. Great alternative to potatoes as a side dish. Kids love it.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.