Ingredients
20 piece(s)
Vegetable Fritters
- 1 Large Zuccini
- 1 Large carrot
- 1 spring onion, (green parts only)
- 1 clove garlic
- few basil leaves
- few parsley leaves
- 1 can corn kernels (drained)
- 2 eggs
- 1 cup wholemeal self raising flour
- salt and pepper to taste
-
6
25min
Preparation 10minBaking/Cooking -
7
easy
Preparation -
8
-
Recipe is created for
TM 31
-
-
9
Recipe's preparation
Place zuccini, carrot, spring onion, garlic, basil and parsley into bowl and chop on speed 7 for 5 seconds. Scrape down sides of bowl.
Add corn and eggs, and mix on "Counter-clockwise operation" speed 3 for 1 minute.
Set for another minute on "Counter-clockwise operation" speed 3, and add flour, salt and pepper through the lid. Make sure it is all combined.
Spoon the mixture into a shallow pan and fry in olive oil.
Accessories you need
-
Spatula TM5/TM6
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Tip
Add additional herbs, salt and pepper as per your preference.
Delicious served with mango chutney.
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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