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Vegetable Fritters


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Ingredients

20 piece(s)

Vegetable Fritters

  • 1 Large Zuccini
  • 1 Large carrot
  • 1 spring onion, (green parts only)
  • 1 clove garlic
  • few basil leaves
  • few parsley leaves
  • 1 can corn kernels (drained)
  • 2 eggs
  • 1 cup wholemeal self raising flour
  • salt and pepper to taste
  • 6
    25min
    Preparation 10min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31
  • 9
5

Recipe's preparation

  1. Place zuccini, carrot, spring onion, garlic, basil and parsley into bowl and chop on speed 7 for 5 seconds. Scrape down sides of bowl.

    Add corn and eggs, and mix on Counter-clockwise operation speed 3 for 1 minute.

    Set for another minute on Counter-clockwise operation speed 3, and add flour, salt and pepper through the lid.  Make sure it is all combined.

    Spoon the mixture into a shallow pan and fry in olive oil. 

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Accessories you need

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Tip

Add additional herbs, salt and pepper as per your preference.

Delicious served with mango chutney. 


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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