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Cauliflower & Smelly Cheese Soup


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Ingredients

2 litre(s)

  • 1 leek, white section only, roughly chopped, or 1 onion
  • 1 clove garlic, peeled
  • 1 tablespoon olive oil
  • 1 cauliflower head
  • 1 turnip, swede, or potato, peeled and quartered, optional
  • 2 tablespoons TM vegetable stock concentrate
  • 500 grams water
  • 1-2 tablespoon Dijon mustard
  • 1 tablespoon cracked pepper, or to taste
  • salt, to taste
  • 250 g smelly cheese, parmesan, blue, gorgonzola, roquefort or stilton
  • 30-50 g extra cheese, approximate, per person for garnish
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Recipe's preparation

  1. Chop leek or onion and garlic for 4 seconds on speed 5 and scrape down sides

    Add oil and cook 2 minutes, 100 C on Speed 1. While that's cooking, prepare the turnip and cauliflower.

    Place half the turnip and cauliflower in the TM bowl. Chop for 5 seconds on Speed 5-6. Remove and repeat with the other half. Return all the chopped veges to the TM bowl.

    Add stock and water, cook 20 minutes, 100 C, speed 1.

    Add 250 grams blue cheese, mustard, salt & pepper as required and turn the dial slowly up to blend for 1 minute on speed 10.


    Serve with 30-50 grams of crumbled cheese in each bowl, and crispy fried bacon if using.
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Accessories you need

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • collyflower003:cauliflower This makes 2 Litres

    Submitted by anniembee on 2. July 2017 - 14:06.

    collyflower003:cauliflower This makes 2 Litres

    Anniebee!

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  • Jaynebowen:...

    Submitted by anniembee on 2. July 2017 - 14:06.

    Jaynebowen:
    i use a full head of

    Anniebee!

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  • Does this make 2 litres or

    Submitted by collyflower003 on 13. May 2016 - 19:42.

    Does this make 2 litres or serve 2 portions?? Sounds yum but need to feed five so wondering about quantities

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  • Wonderful! Delicious! 

    Submitted by JezziBelle on 22. April 2016 - 09:57.

    Wonderful! Delicious! 

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  • haha oh dear!!!! Main

    Submitted by anniembee on 17. July 2014 - 09:52.

    haha oh dear!!!! Main ingredient! One full head of cauliflower! I used a huge one, & it was delish! We fed it to our baby grandson and he couldn't get enough going mmmmm mmmm mmmm!

    Anniebee!

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  • Your recipe looks lovely.

    Submitted by Jaynebowen on 17. July 2014 - 09:46.

    Your recipe looks lovely. just wondering how much cauliflower there should be.  Thanks.

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