3
  • thumbnail image 1
Print to PDF
[X]

Print recipe

Cream Of Chicken Soup


Print:
4

Ingredients

6 portion(s)

Soup

  • 2 sprigs parsley, (handful)
  • 1.2 litres water, boiling from kettle
  • 2 tbsp chicken or veggie stock paste
  • 500 g chicken breast, roughly chopped
  • 40 g Butter, diced
  • 50 g plain flour
  • 1 tbsp fresh lemon juice
  • 130 g Pouring Cream
5

Recipe's preparation

  1. Add parsley to bowl and blitz 2 secs / sp 7.  Set aside.

     

    Add boiled water & stock paste to bowl then add the chopped chicken to the basket and place in bowl.  Poach 10 mins / 100°C / sp 2.  Move chicken around to make sure it's all cooked.  If any pink bits remain simply cook as above for a couple more minutes.  

     

    Set chicken aside in basket. Set hot stock aside in large jug.

     

    Return chicken to bowl and shred 4 secs / sp 4 / Counter-clockwise operation.  Set aside.

     

    Add about 500g of the reserved stock back to the bowl.  Add butter and flour and mix speed 6 - 7 or until the butter has melted and mixture is smooth.

     

    Cook 5 mins / 100°C / sp 4.

     

    Add another 500g reserved stock, lemon juice, shredded chicken, parsley and cream.  Cook 3 mins / 100°C / Counter-clockwise operation / sp 1.

     

    Enjoy with crusty buns and thick butter!

10

Accessories you need

  • Simmering basket
    Simmering basket
    buy now
  • Spatula TM5/TM6
    Spatula TM5/TM6
    buy now
11

Tip

Make this quicker by cooking the chicken on another day OR save time later by cooking more chicken for sandwiches later on.


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Other users also liked...


Comments

Add a comment
  • Very nice soup. Thoroughly enjoyed it. Will make...

    Submitted by Kerry Mc on 20. July 2021 - 15:08.

    Very nice soup. Thoroughly enjoyed it. Will make again and again. Makes a nice change from loads of diced vegetables. Thankyou !

    Login or register to post comments
  • I used BBQ chicken, garlic and onion for a bit...

    Submitted by jaime786 on 19. June 2018 - 14:25.

    I used BBQ chicken, garlic and onion for a bit more flavour

    Login or register to post comments
  • Yummy soup, didn’t like the lemon juice a all,...

    Submitted by Janice75 on 30. December 2017 - 19:54.

    Yummy soup, didn’t like the lemon juice a all, ☹️, would be 10/10 without the lemon, it’s a Cream Of Chicken Soup not lemon chicken

    Login or register to post comments
  • Just made this and its quick and easy but having...

    Submitted by FionaR2830 on 25. June 2017 - 14:32.

    Just made this and it's quick and easy but having cream in it, can I still freeze it ?

    Login or register to post comments
  • Delicious I dont usually make meat soups but made...

    Submitted by marinab43 on 11. May 2017 - 18:22.

    Delicious! I don't usually make meat soups but made this after my 20 year old son asked for a Cream of Chicken soup. The only change I made was to add salt and pepper.

    Login or register to post comments
  • Just made this for lunch, yummy

    Submitted by mandyjcav on 27. March 2017 - 13:50.

    Just made this for lunch, yummy

    Login or register to post comments
  • Beautiful flavour, the lemon

    Submitted by rebecca_shady on 28. July 2016 - 13:09.

    Beautiful flavour, the lemon is a nice touch

    Login or register to post comments
  • Delicious flavour, i added a

    Submitted by Mouseygirl on 13. July 2016 - 20:22.

    Delicious flavour, i added a few veggies (peas & corn) but I think in doing that I might have thinned out the soup as it wasnt a thick as I thought it would be still very creamy. I will be making this again next time I might add a little more flour. 

    Login or register to post comments
  • It's ok, found it a little

    Submitted by nellee@iinet.net.au on 7. June 2015 - 18:03.

    It's ok, found it a little bland, however kids did like it.  

    Login or register to post comments
  • Great idea! Thanks for your

    Submitted by pkwilly on 1. June 2015 - 14:46.

    Great idea! Thanks for your comments.

    Login or register to post comments
  • Added some blitzed veges to

    Submitted by Alanna25 on 1. June 2015 - 13:00.

    Added some blitzed veges to the stock and water while the chicken cooked. Hidden goodness and delicious!

    Login or register to post comments
  • easy and delicious! my kids

    Submitted by Sarsy on 23. April 2015 - 18:10.

    easy and delicious!

    my kids never eat soup and they had seconds of this!  Thankyou for sharing

    Login or register to post comments
  • Oh and I didn't add lemon

    Submitted by Misty1 on 22. April 2015 - 18:04.

    Oh and I didn't add lemon juice, I didn't think it needed it

    Login or register to post comments
  • Fantastic! The kids love

    Submitted by Misty1 on 22. April 2015 - 18:03.

    Fantastic! The kids love it.

    i added a bit of celery salt for seasoning and it was yum!

    Login or register to post comments
  • We all loved this- kids

    Submitted by ShazzaP on 22. April 2015 - 14:30.

    We all loved this- kids included (plus fussy eater!) delicious!

    Login or register to post comments
  • Lovely. Thank you!

    Submitted by Cherryn on 10. April 2015 - 17:22.

    Lovely. Thank you!

    Login or register to post comments
  • Wow!  That's good teyzia!

    Submitted by pkwilly on 31. August 2014 - 19:09.

    Wow!  That's good teyzia! Glad to share!

    Login or register to post comments
  • This was so yummy. I have so

    Submitted by teyzia on 30. August 2014 - 16:44.

    This was so yummy. I have so much trouble getting my 8 year old to eat anything other than sandwiches, but  he devoured the soup. Thank you for sharing your recipe tmrc_emoticons.)

    Login or register to post comments
  • That's great Mimzeebee!

    Submitted by pkwilly on 13. July 2014 - 23:18.

    That's great Mimzeebee! Thanks for the feedback!

     

    Login or register to post comments
  • I just made this. It is yum!

    Submitted by Mimzeebee on 12. July 2014 - 16:00.

    I just made this. It is yum! I like my soups smooth and not chunky so I pureed the chicken and then it was exactly what I was looking for.

    Login or register to post comments
  • Thankyou!  I thought so

    Submitted by pkwilly on 29. June 2014 - 15:40.

    Thankyou!  I thought so too...LOL...

    I'm wondering about reducing the amount of lemon juice though personally?  What do you reckon?  Did you increase the amount of stock paste at all?  I've only made it once so far so haven't had the chance to experiment with it!  

    I also think that you could push this one further by adding some of those rice noodles and some frozen peas and corn, just add a bit more water and cream.

    Login or register to post comments
  • This was beautiful , the kids

    Submitted by leekane78 on 29. June 2014 - 14:28.

    This was beautiful , the kids couldn't get enough . Thank you for such a delicious recipe , it's going to be a regular in our house (:

    Login or register to post comments