3 No associated images with this recipe
PDF to Print
[X]

Print recipe

Potato, Bacon and Leek Soup


Print:
Create a variant
4

Ingredients

5 portion(s)

  • 2 cloves garlic, Roughly Chopped
  • 2 leeks, Roughly Chopped
  • 1 Onion, medium, peeled, Roughly Chopped
  • 35 grams Butter
  • 200 grams bacon, rind and fat removed, Roughly Chopped
  • 200 grams purple sweet potato, peeled, Roughly Chopped
  • 400 grams potatoes, Roughly Chopped
  • 3 tablespoon TM vegetable stock
  • 750 grams water
  • 200 grams cream
5

Recipe's preparation

  1. 1. Add Leeks, Onion & Garlic to bowl.  Chop 5secs, speed 5.

    2. Add Bacon and butter to bowl.  Cook 5mins, speed 1, 100C, scraping down sides of bowl half way through cooking.

    3.  Add Potatoes and Sweet Potato and cook another 5mins, speed 1, 100C.

    4.  Add Stock and Water and cook 15-20mins, speed 2, 100C, until potatoes are soft.

    5. Puree 45secs, holding MC on lid and gradually increasing speed to speed 8, until mixture is smooth (or desired consistency)

    6. Add Cream, and season with freshly ground pepper to taste.

    7. Cook another 3mins, 100C, speed 2.

    8.  Serve into bowls and add a small dash of cream to the surface of each.  Enjoy!

10

Accessories you need

11

Tip

Makes 2.3L of soup

Bacon can be cooked seperately and added after puree step for a chunkier soup


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Other users also liked...


Comments

Add a comment
  • So delicious especially with a swirl of cream for...

    Submitted by van der Ploeg on 8. May 2017 - 19:01.

    So delicious, especially with a swirl of cream for presentation. I kept my bacon chunky. I only used 2 tablespoons of stock but next time I'd add 3 as stated. Thanks for sharing a lovely recipe.

    Login or register to post comments
  • This was easy and delicious!

    Submitted by McNissa on 6. August 2015 - 14:27.

    This was easy and delicious! I only added 2tbs stock paste as I didn't want it too salty (especially with bacon too). Yum! Will make again.

    Login or register to post comments
  • Made this last night for a

    Submitted by Rcollins on 4. July 2015 - 15:09.

    Made this last night for a family dinner party it was amazing!!!

    Login or register to post comments
  • What a delicious soup, my

    Submitted by Turtledove48 on 6. February 2015 - 22:10.

    What a delicious soup, my husband had surgery in his mouth, and soup was all he could have, he is a fussy eater, but he loved your soup. Thank you for sharing this recipie tmrc_emoticons.)

    Login or register to post comments
  • Wow! What a yummy recipe! A

    Submitted by katepayne on 7. June 2013 - 15:17.

    Wow! What a yummy recipe! A hit for our lunch guests today! Thanks for adding this recipe!  Big Smile

    Login or register to post comments