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4
Ingredients
4 portion(s)
- Half brown onion, Peeled and quartered
- 2 centimetres ginger
- Half teaspoon chili flakes
- 1 tablespoon Butter
- Half butternut pumpkin, Peeled and roughly chopped
- 1 sweet potato, Peeled and roughly chopped
- 1 carrot, Peeled and roughly chopped
- 1 potato, Peeled and roughly chopped
- 600 grams water
- 1 heaped tablespoon TM31 stock
- 60 grams cream
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6
30min
PreparationBaking/Cooking -
7
easy
Preparation -
8
-
Recipe is created for
TM 31
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5
Recipe's preparation
- METHOD Roast the pumpkin and sweet potato and let cool Place onion & ginger into TM bowl and chop for 5 sec on speed 5 Scrape down sides of bowl Add chili flakes & butter and sauté for 2 1/2 min at 100c on speed 1 Add carrot and potato chop for 7 sec on speed 7 Scrape down sides of bowl Add pumpkin and sweet potato chop for 5 sec speed 7 Scrape down sides of bowl Add water/ stock & sugar and cook for 20 min at 100c on speed 1 Add cream and blend for 15 sec by slowly increasing from speed 1 to 9 I serve my soup with a dollop of creme fraiche and some basil.
10
Accessories you need
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Spatula TM5/TM6
buy now
11
Tip
By roasting the pumpkin and sweet potato a beautiful sweet roasted taste is achieved!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Add a commentVery yummy soup
Very yummy soup
real nice soup, also added
real nice soup, also added cumin, which I love.
(No subject)
Happy cooking,
Doci
Fantastic receipe. I added a
Fantastic receipe. I added a small sprinkly of hot chilli flakes and it was grea! Will definitley make this again!
Great recipe. I cooked the
Great recipe. I cooked the carrots and potatoe for 5 minutes on 100, added the pumpkin - which was alreday quite soft - and cooked it all for another 5 minutes on 90 before I carefully chopped it. Didn't add cream.
it is a very versatile
it is a very versatile recipe! glad you liked it thermomike!
Happy cooking,
Doci
Loved this recipe. Had to
Loved this recipe. Had to make a few changes due to not having enough ingredients.
No chilli(could not find it)
No sweet potato - Just added more butternut and carrots.
No cream but added Philly cream cheese instead.
It was amazing.
optional heaped teaspoon of
optional heaped teaspoon of sugar can be added
Happy cooking,
Doci
How much sugar Doris?
How much sugar Doris?
How much sugar Doris?
How much sugar Doris?
We had this for dinner this
We had this for dinner this evening & it was beautiful. Only a couple of variations: no chilli (for the kids) & no onion (but used a couple of cloves of garlic) & no cream. Kids & hubby & my mother all said it was delish!