You are here:
  1. Home
  2. Soups
  3. Variation Best Ever Pumpkin Soup


1 Variation Best Ever Pumpkin Soup

2 Soups recipes
3
  • thumbnail image 1
Print to PDF
[X]

Print recipe

Variation Best Ever Pumpkin Soup

Print:
Print recipe
Create a variant
I'm cooking this today
4

Ingredients

6 portion(s)

Soup Ingredients

  • 1 brown onion
  • 1 clove garlic, peeled
  • 20 grams olive oil
  • 650 grams pumpkin
  • 450 grams sweet potato
  • 2 tablespoons vegatable stock paste
  • 1 teaspoon paprika
  • 1 teaspoon curry powder
  • 600 grams water
Add to shopping list
5

Recipe's preparation

    Soup
  1. Add onion and garlic to bowl, chop 7 sec/speed 5
  2. Scrape down sides of the bowl and add olive oil and cook for 6 min/varaoma temp/speed 1
  3. Chop Pumpkin & Sweet potoato into small chunks (approx 4x4cm)and add to the bowl once onion is cooked.
  4. Add water, stock, curry powder & paprika. Cook for 20 min/speed 1/reverse/ 100 deg.
  5. Make sure vegatables are very soft (if not cook for another 5 min) and the blend 1 min/speed 5 gradually increasing to speed 9.
10

Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6
    buy now
11

Tip

Suitable for TM 31 and TM5

Serve with a spoonful of cream or sour cream if you desire!

If you are using a soft skin pumpkin you can keep the skin on and use the seeds however you may need to blend a little bit longer.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Other users also liked...

Comments

Add a comment
  • There are no comments at the moment.