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Preparation time
Total time
30 portion(s)


chicken bites

  • 1 onion
  • 1/4 bunch coriander
  • 1 tablespoon Curry paste
  • Salt and pepper
  • 500 Minced chicken
  • 1/4 cup of breadcrumbs
  • 1 cup of plain flour
  • 1/4 cup of canola oil
  • 1 egg

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Recipe's preparation

    chicken bites
  1. Place onion, coriander and curry paste into bowl and chop on 7 for 5.

    Add all ingredients, except flour, salt, pepper and oil and mix on reverse speed 5 for 15 -20 seconds.

    Roll into small balls, roll in flour seasoned with salt and pepper and shallow fry in canola oil.

    for a healthier version, do not roll in flour and steam in the varoma. Varoma heat, speed 2 for 15- 20 minutes.

    Serve with sweet chili sauce

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  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
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Chicken bites



  • 28. March 2018 - 18:50

    kymmie wrote:

    I made these for my son's birthday party the other week and they were a huge hit with the adults. Absolutely scrumptious!!

    I'm making them again tonight, but shaping them into patties to make hamburgers for dinner. Can't wait!

  • 27. October 2017 - 10:55

    what can I use instead of coriander.. i hate coriander

  • 14. July 2016 - 19:48

    Made these tonight and they were absolutely delicious (did season the mixture at the end prior to rolling in flour! Pan-fried for crispy goodness and served with sweet chilli - amazing! Will be making these as party snacks!!!

  • 11. July 2016 - 00:26

    These were so easy to whip up for nibbles to take to a friend's. Next time I would add garlic and perhaps a bit more curry paste as they were a tiny bit bland for me. I steamed them in the Varoma using both the bottom and top tray but ended up quickly frying them at the end as they needed some colour. Perfect consistency so they held their shape - I really hate it when meatballs fall apart!

  • 4. March 2016 - 15:26

    Loved it, mental note double mixture Ne T time


  • 12. June 2015 - 15:59

    These were absolutely beautiful!  I added some pumpkin and capsicum to mine also (just 1 cup of each) and they were delicious!  I also used tomato paste instead of the curry paste!  They were obviously a hit, becaue every single one of them was eaten!!  Thank you tmrc_emoticons.)




  • 18. April 2015 - 14:45

    Just made this & didn't use the curry paste and found them suitable for the entire family. Sweet chilli sauce was used for extra flavour. Thank you for sharing.

  • 6. November 2013 - 23:24

    I just made these and cooked then in the varoma! Loved them and so did my hubby and little boy, will be a regular in our house I think! Thank you 

  • 16. September 2013 - 14:18

    I've made these a couple of times now - yum!


    Both times I used curry powder instead of paste, just tipped 'some' in. First time, I steamed them in the varoma - they turned out just lovely!


    Second time, I did two batches, one using chicken mince, the second batch pork mince and hubby cooked them on the bbq - worked very well. Will certainly be a favourite meal in this house on a regular basis!

  • 15. September 2013 - 21:47

    What could I use instead of the curry paste please?


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