- 1 onion
- 1/4 bunch coriander
- 1 tablespoon Curry paste
- Salt and pepper
- 500 Minced chicken
- 1/4 cup of breadcrumbs
- 1 cup of plain flour
- 1/4 cup of canola oil
- 1 egg
Recipe is created for
Place onion, coriander and curry paste into bowl and chop on 7 for 5.
Add all ingredients, except flour, salt, pepper and oil and mix on reverse speed 5 for 15 -20 seconds.
Roll into small balls, roll in flour seasoned with salt and pepper and shallow fry in canola oil.
for a healthier version, do not roll in flour and steam in the varoma. Varoma heat, speed 2 for 15- 20 minutes.
Serve with sweet chili sauce
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
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