Savoury Streusel Muffins by vintage65. A Thermomix <sup>®</sup> recipe in the category Starters on www.recipecommunity.com.au, the Thermomix <sup>®</sup> Community.

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Savoury Streusel Muffins

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Ingredients

12 piece(s)

Savoury Streusel Muffins

225 grams of self raising flour
50 grams of polenta
65 grams of butter, cubed
2 eggs
185 grams of buttermilk or milk
130 grams of mozzarella, cubed
1 cup of sweet corn kernals
1 clove of garlic, peeled
1 chorizo, roughly chopped
1 teaspoon of chilli flakes, more if you wish
2 sprigs of parsley

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6

40min

Preparation 10min

Baking/Cooking
7

easy

Preparation
8
- Recipe is created for
  TM 5
  
  If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
  For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  
  Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
9
Afternoon tea Breakfast Brunch Lunch Snack Supper

Recipe's preparation

Pre heat oven to 180deg fan forced and spray oil a muffin tray
Grate the mozzarella 5 seconds speed 5 and set aside in a bowl
With out washing the bowl, chop the chorizo and parsley 5 seconds, speed 5 and set aside
With out washing the bowl grate the garlic 4 seconds, speed 6 scrape the bowl side
Add the butter, polenta, and flour and mix 6 seconds, speed 6 and reserve a 1/4 cup of the mixture and set aside
Add eggs and butter milk/milk and mix 20 seconds, speed 3
Add 100 grams of and mozzarella, 3/4 of the choritzo and corn, mix 10 seconds, speed 3 - this is a thick batter
With the reserved flour, choritzo, and mozzarella mix together in a bowl and add your required amount of chilli for your taste
Scoop spoonfulls of the batter to the centre of the muffin tins
With the reserved mix ( streusel) sprinkle over the top and edges of the muffin batter
Bake in the oven for 30 mins untill golden brown and a skewer is clean when pricked

Accessories you need

Spatula TM5/TM6
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Tip

you may use full cream milk instead of buttermilk, you can use bacon or ham instead of choritzo and tasty cheese instead of mozzarella and skip alltogether the chilli -- enjoy

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.