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Cheese and Bacon Muffins


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Ingredients

  • 150 grams of Tasty Cheddar cheese
  • 2 eggs
  • 150 grams of Bacon (economy is fine)
  • 350 grams of Self raising flower
  • Cayenne pepper to taste (.5 to one teaspoon)
  • 2 spring onions
  • 250 grams of Milk
  • Olive oil
  • 6
    5min
    Preparation 5min
    Baking/Cooking
  • 7
    Preparation
  • 8
    Appliance TM 31 image
    Recipe is created for
    TM 31
  • 9
5

Recipe's preparation

  1. Grate cheese in thermomix 3 seconds speed 8 add spring onion and process for another 3 seconds on speed 6. Set aside.

    Chop bacon in thermomix for 5 seconds speed 5. Check there are no big chunks left, chop longer if needed.

    Cook on veroma for 3.5 minutes speed soft.

    Add milk followed by remaining ingredients. Add 20 grams to 50 grams of olive oil depending on how much bacon fat is there. The fattier the bacon the less oil needed.

    Mix for 4 seconds on speed 4 till just combined.

    Bake for 20 to 25 minutes at 180 degrees C

     

     

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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  • This recipe was a great find! delicious In my...

    Submitted by Charoux-NZ on 11. September 2017 - 16:42.

    This recipe was a great find! delicious In my favourites ...... enjoyed by everyone at the meeting I took them too. Thanks for sharing.

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  • Sorry but are "spring onions" shallots or the...

    Submitted by LaursiK on 2. March 2017 - 12:45.

    Sorry but are "spring onions" shallots or the actual bulb?

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  • Very easy, very tasty. Made 12 muffins in paper...

    Submitted by Leaneka on 19. January 2017 - 10:23.

    Very easy, very tasty. Made 12 muffins in paper cases and they went down a treat with Grandlies

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  • Easy recipe, very tasty, have

    Submitted by Alesco on 28. August 2016 - 20:56.

    Easy recipe, very tasty, have made them several times.  I add  in some fresh chopped rosemay instead of the cayenne..

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  • Simple and delicious! Just

    Submitted by PrincessMummy on 6. April 2016 - 11:50.

    Simple and delicious! Just need to add a pinch of salt. tmrc_emoticons.)

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  • I made these for school lunch

    Submitted by Cattywompuss on 25. January 2016 - 10:25.

    I made these for school lunch boxes and the kids loved them, thanks.  I use 150g of colby cheese and 30g of parmesan. I also added 100g of frozen corn to the bacon after cooking, which helped cool down the mixture before adding the rest of the ingredients so that the baking powder wasn't activated too early.  However, I found the recipe difficult to follow, almost left out the eggs and did leave out the cheese. I had to scrape the mixture out of the muffin pan and remix to add the cheese, which I found it sitting on the bench just after putting them in the oven.  So I may create a varaint with my ingredient changes and write out the recipe in more detail to protect me from myself.

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  • Me and my husband love these!

    Submitted by dellyb on 9. December 2015 - 21:28.

    Me and my husband love these! have made them 3 times now and am just making them again tmrc_emoticons.)

    I left out the spring onion because didnt have any and they are absolutely fine without it too! enjoy!

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  • I added a handful of sundried

    Submitted by rhi.watson on 27. August 2015 - 21:27.

    I added a handful of sundried tomatoes for a little extra flavor and they turned out great! 

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  • These are delicious. I made

    Submitted by Missa on 5. July 2015 - 17:13.

    These are delicious. I made mine with 200g of both cheese and bacon and top them a little more grated cheese. I also add grated zucchini and carrot to get some more vegetables into my kids. These are one of my husbands favourites. 

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  • This are a great snack,

    Submitted by Ellaleah on 25. April 2015 - 17:06.

    This are a great snack, breakfast or lunch.  I didn't have the cayenne but they were still good.  I baked them and put them in the freezer and just microwave them when needed.  I will definitely make them very regularly, but will also explored including the corn and carrot etc.  Thanks!1

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  • I used 250g of cheese and

    Submitted by mummacooks on 31. March 2015 - 16:47.

    I used 250g of cheese and bacon! These were AMAZING so easy and so yummy! The cayenne pepper adds a whole new element!

     Perfect for a quick weekend breakfast!!

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  • My mixture was quite dry and

    Submitted by ajay on 3. January 2015 - 20:01.

    My mixture was quite dry and heavy but they baked up absolutely beautifully!!!! These were great for school holiday lunch. I used ham so skipped the cooking part. Quick easy and healthy thanks!

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  • Yum, will cook this again. I

    Submitted by Mummio on 3. September 2014 - 15:09.

    Yum, will cook this again. I added some mushrooms, kids don't even know! I did however add 200g cheese and  200g bacon.

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  • These were an absolute hit, I

    Submitted by dianet85 on 21. August 2014 - 11:31.

    These were an absolute hit, I also added some extra cheese and bacon, I didn't have cayenne on hand so substituted some paprika, yummo

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  • So so good! I added one

    Submitted by Rachel04 on 20. August 2014 - 12:26.

    So so good! I added one carrot and 30g extra cheese

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  • Very nice.... Added extra

    Submitted by Babymushroom on 15. August 2014 - 17:25.

    Very nice.... Added extra bacon, cheese and small can of corn.

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  • These were easy and quick to

    Submitted by kbelej on 12. August 2014 - 10:11.

    These were easy and quick to make and are a great snack during the day.  Yum! tmrc_emoticons.)

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  • These are great! So light in

    Submitted by MM on 1. August 2014 - 13:42.

    These are great! So light in texture - I thought they'd be heavy. The cayenne pepper gives a nice little bite! I thought it was strange to cook the bacon and not the onion (oh, I didn't have shallots so used a half brown onion), but it worked well. I made mini muffins, which are quite big enough. Love them. 

    MM

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  • Nice and easy to make.

    Submitted by natalotto on 27. July 2014 - 19:10.

    Nice and easy to make.

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  • These were so yummy! I added

    Submitted by Lisa Sze on 21. February 2014 - 16:42.

    These were so yummy! I added a small carrot and half a red capsicum and a clove of garlic after setting the cheese aside.

    very easy to make  Love

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  • So tasty, the kids ate them

    Submitted by craftlyn on 1. February 2014 - 00:57.

    So tasty, the kids ate them as fast as I made them. I did add more bacon and cheese than the recipe and added zucchini and orange capsicum

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  • Everyone loved these. My

    Submitted by juzzy71 on 7. December 2013 - 19:11.

    Everyone loved these. My fussy kids wanted them in their lunch boxes the next day. Simple recipe with great results. Thank you!

    Life's too short to eat fake cake

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  • These were lovely! Very fun

    Submitted by EmilyF on 3. November 2013 - 18:41.

    These were lovely! Very fun to make with the kids. Thank you 

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  • These were great! I didn't

    Submitted by gismowest on 26. October 2013 - 20:34.

    These were great! I didn't have shallots, but mixed in some frozen peas just before baking. Very nice!!

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  • Just threw them in the oven,

    Submitted by SMellows on 20. September 2013 - 13:58.

    Just threw them in the oven, and realised I forgot the eggs..... doh!!  I wonder what they will be like!!!

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  • YummyYummy

    Submitted by T Bof on 12. August 2013 - 14:02.

    YummyYummy

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  • I loved these. I threw my

    Submitted by WildMum on 27. January 2013 - 17:55.

    I loved these. I threw my bacon in and it was a bit more like 180g I think but they are so yummy. I might have to reduce my  few shakes of cayenne pepper for the little ones but I love them and plan to make them regularly for school lunches etc. thanks for the recipe. 

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  • I too  found that the muffins

    Submitted by chazbubbles on 23. September 2012 - 23:07.

    I too  found that the muffins were nice but I will definately be adding more cheese & bacon next time tmrc_emoticons.)

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  • :)Looks great can't wait to

    Submitted by Jo Blake on 25. February 2012 - 18:09.

    tmrc_emoticons.)Looks great can't wait to try them

    Joanne Blake

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  • I found 150g cheese and 150g

    Submitted by kaffeen on 8. June 2011 - 13:12.

    I found 150g cheese and 150g bacon wasn't enough. The muffins were too bland for my usually vanilla-bland kids.

    I'll try it again ('coz it's so quick and easy) with a stronger cheese.

    Thermomix Consultant - Sydney

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